Sensor Cook Chart - Panasonic NN-SD277BR Operating Instructions Manual

Recipe
1. Oatmeal
2. Breakfast Sausage
3. Omelet
4. Soup
5. Hot Dog
6. Frozen Entrées
7. Frozen Pizza
(single)
8. Frozen Pocket
Sandwich
9. Potatoes
10. Fresh Vegetables
11. Frozen Vegetables
12. Canned Vegetables
13. Rice
14. Frozen Dinners
15. Chicken Pieces
16. Pasta
17. Ground Meat
18. Fish Fillet

Sensor Cook Chart

Serving/Weight
0.5 - 1 cup Place inside a microwave safe serving bowl with no cover. Follow manufacturer's
(40 - 80 g) directions for preparation.
2 - 8 links Follow manufacturer's directions for preparation of pre-cooked breakfast sausage.
Place in a radial pattern.
2, 4 eggs Follow Basic Omelet recipe on page 17.
1 - 2 cups Pour soup into a microwave safe serving bowl. Cover with lid or vented plastic
(250 - 500 ml) wrap. Stir after cooking.
1, 2, 3, 4 pieces Make 3 slits on each Hot Dog. Place Hot Dog on paper plate or microwave safe
dish leaving space between each. Times may vary by size and manufacturer.
8 - 32 oz. Follow manufacturer's directions for preparation. After 2 beeps, stir or rearrange.
(225 - 900 g) Be careful when removing the film cover after cooking. Remove facing away from
you to avoid steam burns.
If additional time is needed, continue to cook manually.
8 oz. Follow manufacturer's directions for preparation.
(225 g)
1 sandwich Follow manufacturer's directions for preparation.
(4.5 oz.)
(128 g)
4 maximum Pierce each potato with a fork 6 times spacing around surface. Place potato or
(6 - 8 oz. each) potatoes around the edge of paper-towel-lined glass tray (Turntable), at least
(170 - 225 g) 1 inch (2.5 cm) apart. Do not cover. Let stand 5 minutes to complete cooking.
4 - 16 oz. All pieces should be the same size. Wash thoroughly, add 1 tbsp of water per
(110 - 450 g) cup of vegetables, and cover with lid or vented plastic wrap. Do not salt/butter
until after cooking.
6 - 16 oz. Wash thoroughly, add 1 tbsp of water per
(170 - 450 g) or vented plastic wrap. Do not salt/butter until after cooking. (Not suitable for
vegetables in butter or sauce.) After 2 beeps, stir or rearrange.
15 oz. Empty contents into microwave safe serving bowl.
(430 g) Do not cover.
0.5 - 1.5 cups Place rice with hot tap water in a microwave safe casserole dish. Cover with lid or
(110 - 335 g) vented plastic wrap. Let stand 5 to 10 minutes before serving.
11 - 16 oz. Follow manufacturer's directions for covering or removing covers. Do not use
(300 - 450 g) frozen foods packaged in foil trays.
0.5 - 2 lb. Place skin-side up. Cover with vented plastic wrap. Let stand 5 minutes before
(170 - 900 g) serving.
2 - 8 oz. Place pasta with hot tap water in a microwave safe casserole dish. Cover with lid
(56 - 225 g) or vented plastic wrap.
16 - 32 oz. Break apart in glass bowl or colander. Cover with lid or vented plastic wrap. After
(450 - 900 g) 2 beeps, stir. Re-cover and press Start.
Juices should be clear. Drain.
4 - 16 oz. Arrange in a single layer.
(110 - 450 g) Cover with lid or vented plastic wrap.
Hints
/
1
16
cup of vegetables, and cover with lid
2
/
1
2