Safety Lock; Microwave Cooking Guidelines - Baumatic BTM25.5SS User Manual

25 litre combination microwave oven with grill
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Safety lock

o When the microwave is not heating, it is possible to switch on
o Press and hold down the stop/clear button (C) for 3 seconds.
o The microwave will emit a long audible signal and the LED
o Until the safety lock is switched off, all buttons on the microwave
o To switch off the safety lock, press and hold down the stop/clear

Microwave cooking guidelines

o If you are heating liquid in the microwave, then you must also
o This phenomenon is called "delayed boiling", this means that a
o If the food you are cooking has a skin or peel (e.g. sausages,
o When heating baby food, the bottle or jar containing the food
o When heating food in a microwave, it will transmit the
o You should make sure that you
Downloaded From Microwave-Manual.com Manuals
the safety lock.
display (A) will display a padlock symbol.
will be disabled.
button (E) fo
r 3 seconds. The microwave will emit a long audible
signal and the padlock symbol will disappear from the LED
display (A).
place a
teaspoon in the container. This will ensure that the liquid
does not boil suddenly after being removed from the microwave
cavity.
liquid can be close to boiling point, even if there is no steam
coming off the liquid or the liquid is not bubbling. If the liquid
container is even gently shaken, then the liquid can without
warning boil over or even spurt. This could scald the end user.
tomatoes, potatoes etc), then you should pierce the skin o
with a fork. This will ensure that if steam is created during the
heating process, it can escape and the food will not burst.
should NEVER have a top or lid on. After cooking, to ensure that
the food has been heated un
food. IMPORTANT: You must check the temperature of the food
before feeding it to a child.
the container that the food is in or on. You should ALWAYS use
oven gloves when removing items from the microwave.
at too high a power level. This could cause certain areas of the
food to dry out or even ignite.
iformly, you should stir or shake the
do not cook food for too long or
25
r peel
heat to

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