Convection Cooking(With Pre-Heat) - Smeg SA987CX-1 Owner's Manual

CONVECTION COOKING(with pre-heat)

For convection cooking, it is recommended that you preheat the oven to the appropriate temperature before placing the food in the
oven.( except for 40˚C convection mode )
The maximum preheating time is 30 minutes. If the cooking is not started immediately after preheating, the convection indicator will
continue to flash and the preheated oven temperature will be displayed.
It is maintained for 15 minutes; it is then switched off automatically.
Note: You can check the setting temperature while preheating is in progress by pressing the CONVECTION button.
1. Touch CONVECTION button once. CONVECTION indicator lights.
"100C" and "PRESS START TO PREHEAT OR SET TIME" shows in
display.
2. Select the convection cooking temperature by pressing the convection
button again until the corresponding temperature is displayed.
Temperature sequence
100C → 110C → 120C → 130C → 140C → 150C →
160C → 170C → 180C → 190C → 200C → 210C →
220C → 230C → 240C → 250C → 40C → 100C →
Y
3. Touch START/SPEEDY COOK button. CONVECTION indicator blinks.
"PREHEAT" shows in display.
The oven will now preheat. When oven is preheated the oven will beep and
the preheated oven temperature will appear in the display.
Then open the door and place your food in the oven.
Oven temperature and "SET TIME" shows in display.
4. Turn the dial knob to set the cooking time.
For a cooking time of 11 minutes, turn the dial knob to the right to set
11:00.(up to 60 minutes)
"11:00" and "PRESS START" shows in display.
5. Touch START/SPEEDY COOK button.
Y
The oven light comes on and the turntable starts rotating.
Cooking starts and the time in the display will count down.
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