Disposal Importer Program sequence Troubleshooting the bread maker Read the operating instructions carefully before using the appliance for the first time and preserve this booklet for later reference. Hand over the manual to anyone you pass on the appliance to.
KH2232_Brotback_UK.qxd 24.03.2006 KH2232 Important information for your safety Setup • Check the bread maker for transport damage after unpacking. If necessary, contact your supplier. • Place the appliance on a dry, flat and heat-resistant surface. • Do not place the appliance near gas burners, electric ovens or other heat sources.
• Do not use the bread baking machine for the storage of foods or utensils. Cleaning • Do not immerse the bread maker in water or other fluids. Hazard of lethal electrical shocks! • Do not clean the appliance with abrasive scrubbers.
KH2232_Brotback_UK.qxd 24.03.2006 KH2232 Properties You can use the automatic bread maker to bake according to your taste. • You can choose from among 12 different baking programs. • You can use ready-to-use baking mixtures. • You can knead noodle dough or roll dough and make jam.
KH2232_Brotback_UK.qxd 24.03.2006 Color Select the degree of browning (light/medium/dark/rapid). Press the button Color enough times until a marking appears above the desired degree of browning. The baking time changes depending on the selected level of browning. For baking programs 1 - 3 you can activate rapid mode by pressing the button twice to reduce baking time.The browning degree of the bread becomes...
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KH2232_Brotback_UK.qxd 24.03.2006 KH 2232 Baking program 3: Whole Wheat For breads with heavy varieties of flour that require a longer phase of kneading and rising (for example, whole wheat flour and rye flour). The bread will be more compact and heavy.
• Measure the ingredients precisely. Even negligible deviations from the quantities specified in the recipe may affect the baking results. - 9 - KH 2232 until 7:15 appears on , as the time until the bre- out of the...
KH2232_Brotback_UK.qxd 24.03.2006 KH 2232 Note Never use larger quantities than those specified. Too much dough can rise out of the baking mould and drop onto the hot heating elements, causing a fire. Baking bread Preparation Observe the safety instructions in this manual.
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After removing the bread, immediately rinse the baking mould with warm water. This prevents the knea- ding paddles from sticking to the dri- ving shaft. - 11 - KH 2232 indicates 0:00. pressed , pull tilted over a using the enclosed...
KH2232_Brotback_UK.qxd 24.03.2006 KH 2232 Tip: If you remove the kneading paddles after the last kneading of the dough, the bread will remain intact when you remove it from the baking mould • Briefly press the Start/Stop button to interrupt the baking process or pull the power plug out of the wall socket.
Maker into the normal household waste. Observe the currently applicable regula- tions. In case of doubt, please contact your waste disposal centre. incrusted Importer Kompernaß GmbH Burgstrasse 21 D-44867 Bochum www.kompernass.com - 13 - KH 2232 Bread Maker KH 2232 220-240V~50Hz 850 Watt...
KH2232_Brotback_UK.qxd 24.03.2006 KH 2232 Troubleshooting the bread maker What should I do if the kneading paddle inside the baking mould after baking? What happens if the finished bread is left inside the bread maker? Can the baking moulds be washed in a dishwasher?