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Viking VGWT Use & Care Manual
Viking VGWT Use & Care Manual

Viking VGWT Use & Care Manual

Built-in gas 24" w. rangetops

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Viking Range Corporation
use & care
manual
built-in gas 24" w.
rangetops

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Summary of Contents for Viking VGWT

  • Page 1 Viking Range Corporation manual use & care built-in gas 24" w. rangetops...
  • Page 2 We appreciate your choosing a Viking Range Corporation -Do not store or use gasoline or other flammable vapors and product, and hope that you will again select our products for your liquids in the vicinity of this or any other appliance.
  • Page 3 Important Safety Instructions The flame of the surface burner should be adjusted to just cover the bottom of the pan or pot. Excessive burner setting may cause WARNING scorching of adjacent countertop surfaces, as well as the outside the utensil. This is based on safety considerations.
  • Page 4 18. This appliance is not connected to a combustion products Using Your Rangetop evacuation device. It shall be installed and connected accordance with current installation regulations giving particular Lighting the Burners attention to the relevant requirements regarding ventilation. To light the burners, turn the appropriate control knob counter clockwise to any position.
  • Page 5 Grill Operation Griddle/Simmer Plate Operation (If applicable) (If applicable) Griddle/Simmer Plate *Turn on kitchen ventilation product. *Turn control knob to HI. Turning the thermostat counter clockwise to any "on" position *Preheat on HI for 5 to 10 minutes. activates a glo-bar igniter and opens an electromechanical valve in the *Place food on grill, cook as desired.
  • Page 6 GrillCooking Chart Grill Cooking Chart FOOD WEIGHT FLAME TOTAL SUGGESTED SPECIAL INSTRUCTIONS FOOD WEIGHT TOTAL SUGGESTED SPECIAL INSTRUCTIONS FLAME SIZE COOKING TIME AND TIPS SIZE COOKING TIME AND TIPS FHICKNESS THICKNESS Beef M EATS 8-15 minutes Hamburger Grill, turning once when Pork uices rise to the surface.
  • Page 7 Wok Pan w/Lid (If applicable) Cleaning and Maintenance Wash the wok after each use in hot, soapy water. Do not use Any piece of equipment works better and lasts longer when maintained harsh abrasives or scouring pad as they can harm the protective properly and kept clean.
  • Page 8 Griddle/Simmer Plate (If applicable) Todisassemble forthoroughcleaning, remove partsaftertheyhave 1. Afterusing the griddle,always remove the drippanlocatedbelowit cooledin thefollowing order: by pullingthe drippantowardyou. Thedrippanneeds to be cleaned aftereachuseof thegriddle. Cooked-off grease will drain 1. Grillgrates fromthegriddlethroughthedraintubeandaccumulate i nthe drip pan. Wash in hotsoapy wateror withanantibacterial cleaner. T he drippanneeds to be cleaned aftereachuse.
  • Page 9 Wipeup anyspills immediately. If you are unable to obtain the name of an authorized service agency, or if you continue to have service problems, contact Viking Range Brass Parts Corporation at (888) 845-4641 or write to:...
  • Page 10 Viking Range Corporation service agent, or Viking Range Corporation Provide model and serial number and date of original purchase For the name of your nearest authorized Viking...

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