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Table of Contents
Summary of Contents for kitchen Selectives SC-15RD
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Page 2: Important Safeguards
IMPORTANT SAFEGUARDS When using electrical appliances especially when children are present, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons, including the following: READ ALL INSTRUCTIONS. Do not touch hot surfaces. Use any handles or knobs. Use potholders when removing cover or handling hot containers. -
Page 3: Operating Instructions
OPERATING INSTRUCTIONS PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATIONS This appliance is for HOUSEHOLD USE ONLY. It may be plugged into an AC electrical outlet (ordinary household current). Do not use any other electrical outlet. CORD PLUG This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. -
Page 4: Before Using
IMPORTANT During the first few minutes of initial use, you may notice smoke and/or a slight odor. This is normal and should quickly disappear. It will not recur after appliance has been used a few more times. BEFORE USING Solid surface countertops can be easily scratched, cracked, scorched, or damaged, especially when exposed to heat. -
Page 5: How To Use
DO NOT allow stoneware cookware to soak/stand in water for an extended period of time. Applied heat after soaking may cause glaze crazing. If scouring is necessary, use only plastic or nylon cleaning pads with nonabrasive cleaners. • Never subject the cooking pot to sudden changes in temperature. NEVER place it where it can come in contact with direct heat (e.g., on top of a range or under a broiler). -
Page 6: User Maintenance Instructions
Plug slow cooker into wall outlet and select LOW or HIGH. When food is ready to be served, turn slow cooker OFF, and unplug it from outlet. Remove cover. CAUTION: When removing cover, grasp the designated area on the lid and lift to allow steam to escape before setting cover aside. - Page 7 • Less tender, cheaper cuts of meat are better candidates for slow cooking than more expensive varieties. When possible, remove excess fat before cooking. If recipe calls for browning the meat, brown it on a range top using a separate cooking utensil before placing meat in cooking pot.
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Page 8: One-Year Limited Warranty
This warranty is effective for the time periods listed above and subject to the conditions provided for in this policy. To register this product and view other fine products, visit us online at www.selectbrands.com KITCHEN SELECTIVES is a registered trademark of Select Brands, Inc. 66219 Made in China...