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VGIC53626BCY
Viking VGIC53626BCY Manuals
Manuals and User Guides for Viking VGIC53626BCY. We have
1
Viking VGIC53626BCY manual available for free PDF download: Use & Care Manual
Viking VGIC53626BCY Use & Care Manual (24 pages)
Professional Freestanding Open Burner Gas Ranges
Brand:
Viking
| Category:
Ranges
| Size: 2.26 MB
Table of Contents
Table of Contents
2
Warnings
3
Before Using Range
7
Range Features
7
Oven Functions and Settings
8
Surface Operation
8
Lighting Burners
8
Surface Burners-Automatic Reignition
8
Vari-Simmer
8
Surface Cooking Tips
9
Cooking Vessels
9
Oven Features
10
Rack Positions
10
Using the Oven
10
Conventional and Convection Cooking
10
Baking
11
BAKE (Natural Airfl Ow Bake)
11
Convection Bake
11
Broiling
16
BROIL (Infrared Broil)
16
CONVECTION BROIL (Infrared Convection Broil)
16
Convection Dehydrate
17
Convection Defrost
17
Cleaning and Maintenance
18
Replacing Oven Lights
19
Door Removal
20
Door Replacement
20
Troubleshooting
21
Service Information
22
Warranty
23
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Show specifications
General
Style
freestanding
Color
cypress green
Main Capacity
5.1 cu. ft.
Cooking Programs
natural airflow bake, convection bake, infrared broil, convection, infrared broil, convection dehydrate and convection defrost.
Temperature Probe
no
Ignition
surespark
Convection
yes
Grill
no
Number of Burners
6
Number of Racks
3
Features
Control Type
knobs
Interior Light
yes
Wireless Connectivity
Remote Control
no
Wi-Fi
no
Power
Fuel
natural gas; gas
Voltage
120 volts
Frequency
60 hertz
Dimensions
Depth
25 3/4 inch
Height
37 inch
Width
36 inch
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