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346
Taylor 346 Manuals
Manuals and User Guides for Taylor 346. We have
3
Taylor 346 manuals available for free PDF download: Operator's Manual
Taylor 346 Operator's Manual (56 pages)
Slush Freezers
Brand:
Taylor
| Category:
Freezer
| Size: 6.41 MB
Table of Contents
Table of Contents
3
Section 1: to the Installer
5
Installer Safety
5
Site Preparation
5
Air-Cooled Machines
5
Water-Cooled Refrigeration Machines
6
Water Connections
6
Electrical Connections
7
Beater Rotation
7
Initial Freezing Cylinder Cleaning
8
Refrigerant
8
Syrup System Connections
8
Section 2: to the Operator
11
Compressor Warranty Disclaimer
12
Section 3: Safety
13
Section 5: User Interface
24
Symbol Definitions (Model 349 Only)
24
Control Switch
24
Liquid Crystal Display
24
Operational Mode Display
24
Operator Menu Display
25
Operator Menu Timeout
25
Finding Current Fault Conditions
25
Setting the Clock
27
Manual Defrosting
27
Current System Information
27
Current Conditions
29
Searching Fault History
29
Service Information
29
Syrup out Indicator
29
CO 2 out Indicator
30
Water out Indicator
30
Audio Alarm Silencer
30
Product Light
30
Sampling Valve
30
Daily Procedures
30
Section 6: Operating Procedures
31
Assembly
31
Sanitizing
36
Priming/Brixing
40
90 Day Closing Procedure
42
Draining Product from the Freezing Cylinder
42
Cleaning
42
Disassembly
43
Brush Cleaning
43
Section 7: Operator Checklist
45
During Cleaning and Sanitizing
45
Troubleshooting Bacterial Count
45
Regular Maintenance Checks
45
Winter Storage
46
Section 8: Troubleshooting Guide
47
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Taylor 346 Operator's Manual (51 pages)
Slush Freezers
Brand:
Taylor
| Category:
Kitchen Appliances
| Size: 1.6 MB
Table of Contents
Model
2
Table of Contents
3
Section 1 to the Installer
5
To the Installer
5
Air Cooled Units
5
Water Cooled Refrigeration Units (Water Cooled Units Only)
6
Water Connections
6
Electrical Connections
6
Syrup System Connections
8
To the Operator
11
Safety
12
Section 4 Operator Parts Identification
14
Operator Parts Identification
14
Model 345
14
Model 346
15
Model 349
16
Model 355
17
Door Assembly
18
Accessories
19
Important: to the Operator
20
Symbol Definitions
20
Control Switch
20
Liquid Crystal Display
21
Operational Mode Display
21
Operator Menu Display
21
Syrup out Indicator
26
CO2 out Indicator
27
Water out Indicator
27
Audio Alarm Silencer
27
Product Light
27
Sampling Valve
27
Daily Procedures
27
Operating Procedures
28
Section 6 Operating Procedures
28
Assembly
28
Sanitizing
33
Priming/Brixing
37
90 Day Closing Procedure
39
Draining Product from the Freezing Cylinder
39
Cleaning
39
Disassembly
40
Brush Cleaning
40
Important: Operator Checklist
42
During Cleaning and Sanitizing
42
Troubleshooting Bacterial Count
42
Regular Maintenance Checks
42
Winter Storage
43
Troubleshooting Guide
44
Section 8 Troubleshooting Guide
44
Parts Replacement Schedule
46
Section 10 Limited Warranty on Equipment
47
Limited Warranty on Parts
49
Taylor Company
51
A Division of Carrier Commercial Refrigeration, Inc
51
Rockton, IL 61072
51
Taylor 346 Operator's Manual (56 pages)
Non-Pressurized Slush Freezer
Brand:
Taylor
| Category:
Freezer
| Size: 6.86 MB
Table of Contents
Table of Contents
3
Section 1: to the Installer
5
Installer Safety
5
Site Preparation
5
Air-Cooled Machines
6
Water Connections
6
(Water-Cooled Machines Only)
6
Electrical Connections
6
Beater Rotation
7
Refrigerant
8
Syrup System Connections
8
Remote Condenser Assembly Units
10
346/349 Remote Condenser Assembly Lines
11
Section 2: to the Operator
13
Compressor Warranty Disclaimer
14
Section 3: Safety
15
Section 4: Operator Parts Identification
17
Model 345
17
Model 346
18
Model 349
19
Model 355
20
Door Assembly
21
Accessories
22
Section 5: User Interface
24
Symbol Definitions (Model 349 Only)
24
Control Switch
24
Liquid Crystal Display
24
Operating Screen Descriptions
24
Audio Alarm Silencer
30
Product Light
30
Sampling Valve
30
Daily Procedures
30
Section 6: Operating Procedures
31
Assembly
31
Sanitizing
36
Priming/Brixing
40
90-Day Closing Procedure
41
Draining Product from the Freezing Cylinder
41
Cleaning
42
Disassembly
42
Brush-Cleaning
43
Section 7: Operator Checklist
45
During Cleaning and Sanitizing
45
Regular Maintenance Checks
45
Winter Storage
45
Section 8: Troubleshooting Guide
47
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