Miele 11 196 580 Microwave Oven Manuals

Manuals and User Guides for Miele 11 196 580 Microwave Oven. We have 1 Miele 11 196 580 Microwave Oven manual available for free PDF download: Operating And Installation Instructions

Miele 11 196 580 Operating And Installation Instructions

Miele 11 196 580 Operating And Installation Instructions (132 pages)

Brand: Miele | Category: Microwave Oven | Size: 1.8 MB

Table of Contents

Table of Contents
2
Warning and Safety Instructions

6
- Appropriate Use
  7
- Cleaning and Care
  17
Caring for the Environment

18
Guide to the Appliance

19
Controls

20
- On/Off Sensor Control
  21
- Movement Sensor
  21
- Sensor Controls
  22
- Touch Display
  24
- Symbols
  25
Using the Appliance

26
- Selecting a Menu Option
  26
- Scrolling
  26
- Exiting a Menu
  26
- Changing a Value or Setting
  26
- Entering Letters
  27
- Displaying the Context Menu
  27
- Moving Entries
  27
- Displaying the Pull-Down Menu
  28
- Displaying Help
  28
- Activating Mobilestart
  28
Features

29
- Data Plate
  29
- Scope of Delivery
  29
- Accessories Supplied and Available to Order
  29
- Functions
  33
- Safety Features
  33
- Perfectclean Treated Surfaces
  33
Before Using for the First Time

34
- Miele@Home
  34
- Basic Settings
  35
- Heating up the Oven for the First Time
  36
Settings

37
- Settings Overview
  37
- Opening the "Settings" Menu
  40
- Language
  40
- Time
  40
- Date
  41
- Lighting
  41
- Start Screen
  41
- Display
  42
- Volume
  42
- Units
  43
- Quick MW
  43
- Popcorn
  43
- Booster
  43
- Recommended Temperatures
  44
- Recommended Power Levels
  44
- Cooling Fan Run-On
  45
- Proximity Sensor (Movement Sensor)
  45
- Safety
  46
- Furniture Front Recognition
  47
- Miele@Home
  47
- Remote Control
  48
  - Activating Mobilestart
    48
- Supervision
  49
- Remoteupdate
  50
- Software Version
  51
- Legal Information
  51
- Showroom Programme
  51
- Factory Default
  51
Alarm + Minute Minder

52
- Using the Alarm Function
  52
- Using the Minute Minder Function
  53
Main and Sub-Menus

54
Microwave Operation

56
- How It Works
  56
- Suitable Crockery
  56
  - Suitable Crockery
    57
  - Unsuitable Crockery
    59
  - Testing Dishes
    60
  - Cover
    61
Operation

62
Quick MW and Popcorn

69
- Quick MW
  69
- Popcorn
  69
Automatic Programmes

70
- Categories
  70
- Using Automatic Programmes
  70
- Handy Hints
  70
- Search
  71
Special Applications

72
- Defrost
  72
- Drying
  75
- Reheat
  76
- Heat Crockery
  79
- Prove Dough
  79
- Keeping Warm
  79
- Low Temp. Cooking
  80
- Sabbath Programme
  82
- Cooking
  83
- Frozen Food/Ready Meals
  85
Mymiele

86
User Programmes

87
- Deleting User Programmes
  89
Baking

90
- Tips on Baking
  90
- Notes on the Cooking Charts
  90
- Notes on the Functions
  91
Roasting

93
- Tips for Roasting
  93
- Notes on the Cooking Charts
  93
- Notes on the Functions
  94
- Food Probe
  95
Grilling

98
- Tips for Grilling
  98
- Notes on the Cooking Charts
  98
- Notes on the Functions
  99
Cleaning and Care

100
- Unsuitable Cleaning Agents
  100
- Removing Normal Soiling
  101
- Removing Stubborn Soiling
  102
- Lowering the Top Heat/Grill Element
  103
Problem Solving Guide

104
Service

109
- Contact in Case of Malfunction
  109
- Warranty
  109
Installation

110
- Installation Dimensions
  110
  - Installation in a Tall or Base Unit
    110
  - Side View
    111
  - Connections and Ventilation
    112
- Installing the Oven
  113
- Electrical Connection
  114
Cooking Charts

116
- Batter
  116
- Rubbed in Mixture
  117
- Yeast Dough
  118
- Quark Dough
  119
- Sponge Mixture
  120
- Choux Pastry, Puff Pastry, Meringue
  120
- Savoury Dishes
  121
- Beef
  122
- Veal
  123
- Pork
  124
- Lamb, Game
  125
- Poultry, Fish
  126
Notes for Test Institutes

127
- Test Food Acc. to en 60350-1
  127
- Test Food Acc. to en 60705 (Function: Microwave solo )
  128
Conformity Declaration

129
Copyrights and Licences

130

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