Times - Samsung MS23F301T series Owner's Instructions & Cooking Manual

Portion Power
Food
(g) (W)
Mixed 300 600
vegetables
(chinese style)
Cooking Guide for rice and pasta
Rice : Use a large glass pyrex bowl with lid - rice doubles in
volume during cooking. Cook covered.
After the cooking time is over, stir before standing time and
salt or add herbs and butter.
Remark: the rice may not have absorbed all water after the
cooking time is finished.
Pasta : Use a large glass pyrex bowl. Add boiling water, a pinch of
salt and stir well. Cook uncovered.
Stir occasionally during and after cooking. Cover during
standing time and drain thoroughly afterwards.
Power
Food Portion (g)
(W)
White rice 250 800
(parboiled)
Brown rice 250 800
(parboiled)
Mixed rice 250 800
(rice + wild
rice)
Mixed 250 800
corn
(rice +
grain)
Pasta 250 800
MS23F301TAK_EU_DE68-04182K-02_EN.indd 24
Standing
Time
time Instructions
(min.)
(min.)
8-9 2-3 Add 15 ml (1
tablespoon)
cold water.
Standing
Time
time Instructions
(min.)
(min.)
16-17 5 Add 500 ml cold
water.
21-22 5 Add 500 ml cold
water.
17-18 5 Add 500 ml cold
water.
18-19 5 Add 400 ml cold
water.
11-12 5 Add 1000 ml hot
water.
Power
Food Portion (g)
(W)
Indomie 1 Small 800
pack (80 g)
1 Big pack
(120 g)
Cooking Guide for fresh vegetables
Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3
tbsp.) for every 250 g unless another water quantity is recommended – see
table. Cook covered for the minimum time – see table. Continue cooking to
get the result you prefer. Stir once during and once after cooking. Add salt,
herbs or butter after cooking.
Cover during a standing time of 3 minutes.
Hint : Cut the fresh vegetables into even sized pieces. The
smaller they are cut, the quicker they will cook.
All fresh vegetables should be cooked using full microwave power (800 W).
Portion Time
Food
(g) (min.)
Broccoli 250 4-4½
500 7-7½
Brussels 250 5½-6½
sprouts
Carrots 250 4½-5
24
Standing
Time
time Instructions
(min.)
(min.)
7½-8 - Use a glass
pyrex bowl.
Put the noodle
9½-10
and add room
temperature 350
ml water in bowl.
Cook covered
with wrap and
pierce at several
times. After
cooking, drain
water and mix
indomie spices.
Standing
time Instructions
(min.)
3 Prepare even sized florets.
Arrange the stems to the
centre.
3 Add 60-75 ml (5-6 tbsp.)
water.
3 Cut carrots into even sized
slices.
2014-03-28 3:30:58