Breville Bar Italia ESP2 Instructions For Use Manual page 4

Espresso/cappuccino maker
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OPERATING YOUR BREVILLE
ESPRESSO/CAPPUCCINO MAKER (CONTINUED)
Preparing the Coffee
Remove the filter holder by rotating 45
degrees to the left (Fig 2 & 3).
Fig 2
Fig 3
Place the 2 or 4 cup filter into the filter
holder and fill the filter with espresso
coffee with the measuring spoon up to the
required cup level marking inside the filter
(use the smaller filter for 1 or 2 cups and
the larger filter for 2 or 4 cups). Do not fill
above the 2 or 4 cup markings.
Distribute the coffee evenly and press it
lightly with the measuring spoon (Fig 4 &
5) if there is too much coffee, the flow of
water can become blocked.
Correct
Incorrect
(Level)
(Heaped)
Fig 4
Fig 5
Clean any excess coffee from the rim of
the filter holder to ensure a proper fit
under the brew head.
Place the filter retainer clip in the release
position, by pulling the clip back towards
your hand.
Place the filter holder underneath the brew
head so that the handle is positioned to
the left of centre. Lift the filter holder until
it contacts the brew head and rotate to
the right.
Brewing coffee
The carafe can be used when making up to
4 cups of coffee at a time. Placing it on the
drip tray under the filter holder allows you to
brew coffee directly in the carafe.
The twin nozzle adaptor clips onto the filter
holder allowing you to make 2 espresso
coffees at a time. Clip the adaptor onto the
handle first, then bring the other side up for
a secure fit (Fig 6 & 7).
Fig 6
5
OPERATING YOUR BREVILLE
ESPRESSO/CAPPUCCINO MAKER (CONTINUED)
Fig 7
Attach the twin nozzle adaptor to the filter
holder if making 2 espresso cups (or use
the carafe if making 3-4 cups).
Make sure the drip tray is in place. Place
coffee cups on the drip tray.
Make sure the Brew/Steam selector
control is in the "OFF" position.
Plug the power cord into a 230/240V
electrical outlet and switch on.
Rotate the selector control to the "BREW"
position
. The power 'on' light will
illuminate to let you know the machine is
on and heating. Coffee will begin to flow
into the cups/carafe in approximately five
minutes.
When sufficient coffee has flowed into the
cups/carafe, turn the power off by moving
the selector control back to the "OFF"
position. This will stop the flow of coffee. If
you are not continuing to use the steam
function, unplug the power cord and allow
the machine to cool.
The pressure in the
machine must be
NOTE!
released each time
BEFORE re-filling with
fresh cold water.
To remove all pressure, proceed as
follows:
Turn power off at the power outlet and
remove the plug.
Place a cup or the carafe under the
steam nozzle.
Turn the selector control to the "STEAM"
position
and allow all pressure and
residual water to completely drain off into
the cup or carafe until all flow and sound
ceases. The pressure is now removed.
Turn the selector control to the "BREW"
position
to ensure pressure is
removed, then turn back to the "Off"
position.
After the pressure has been relieved,
remove the filter holder from the brew
head. Using the filter retainer clip to
secure the filter in the filter holder, turn the
filter holder upside down to empty used
coffee (used coffee grounds should be
thrown away with domestic waste and not
down the sink which may block drains).
Rinse the filter and filter holder with water
and allow to dry.
THE METAL PARTS OF THE
FILTER HOLDER MIGHT STILL
BE VERY HOT.
COOL DOWN THESE PARTS BY
RUNNING UNDER COLD WATER.
TO AVOID POSSIBLE BURNS
FROM HOT STEAM AND
WATER, NEVER OPEN THE
WATER TANK CAP WHILE
THERE IS PRESSURE IN THE
WATER TANK. REMOVE ALL
PRESSURE FIRST.
NEVER LET COFFEE OR WATER
LEVEL IN A CUP OR CARAFE
REACH THE POURING NOZZLE
OF THE FILTER HOLDER.
6

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