Additional Information - Sharper Image SI551 Instructions Manual

Additional Information

The COLD setting can be used to keep cold items cold and to
make room-temperature items cold within a few hours.
The HOT setting can be used to store food items that are already
cooked. The heat produced is not sufficient enough to cook food.
The interior and exterior of this unit can be wiped clean using a
mild solution of dishwashing detergent.
Latch
The Snack Box is
opened by lifting
this latch.
Air Vents
Do not block the air
vents. Airflow will be
obstructed.
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