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ADDITIONAL INFORMATION
The COLD setting can be used to keep cold items cold and to
make room temperature items cold within a few hours.
The HOT setting can be used to warm pre-cooked foods, or
store food items that are already hot. The heat produced is
not sufficient enough for raw food items that require cooking
temperatures for safe preparation.
The interior shelf can be removed to allow tall items to be
stored upright.
The interior and exterior of this unit can be wiped clean
using a mild solution of hand dish washing detergent.
HANDLE
The Mini Fridge can be
lifted and moved by this
fold-up handle.
AIR VENTS
Do not block the air vents or
otherwise obstruct airflow.
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