Preparing The Fruits/Vegetables; Juicing - Bifinett KH 451 Operating Instructions Manual

Preparing the fruits/vegetables

• Important: Use only well ripened fruit, as other-
wise the filter d could become quickly blocked.
This would require repeated cleaning of the filter
d
.
• Wash or peel the fruits/vegetables that you wish
to process.
• Large seeds or stones should always be removed
before filling the appliance.
• Stone fruit (such as apples, pears) can be pro-
cessed with the skin and seed centres. Remove
all other stones (peaches, plums etc.), all large
seeds (melons etc.) and stalks to avoid possible
damage to the appliance.
• Fruits and vegetables with thick peels (e.g. citrus
fruits, melons, kiwis, beets) must always be peeled
first.
• The main stalk is to be removed from grapes.
• Cut the fruit or vegetables into pieces that are
sized to fit into the loading shaft
Note:
Raisins are not suitable for juicing as they contain
too little juice. Rhubarb or other fibrous vegetables/
fruits are not suitable for juicing as the fibres block
the juice extractor.

Juicing

Warning:
DO NOT operate the juice extractor for longer than
30 minutes (CO-Time) without a break. After 30 mi-
nutes of continuous use allow the juice extractor to
cool down. Otherwise the appliance could be
damaged.
1. Switch the appliance on at the On/Off switch
2. Hold the stodger
NEVER insert your hands or other objects into the
loading shaft
This could lead to grave personal injuries and/or
serious damage to the appliance.
w
.
To avoid fruit or vegetables becoming blocked in
the loading shaft
is switched on. Should fruit or vegetable pieces be-
come stuck in the loading shaft
be promptly freed with the stodger
follows to avoid damage to the appliance:
• Immediately switch the appliance off and remove
• Loosen the clasps
• Remove the fruit or vegetable pieces causing the
• Reassemble the appliance and continue with
3. Always switch the appliance off immediately
- 5 -
o
.
For fruit varieties that contain a lot of juice (e.g.
grapes, melons, tomatoes) use s s p p e e e e d d s s e e t t t t i i n n g g I I .
For drier fruits (e.g. carrots, apples, peas) select
speed level II.
q
in one hand and feed the
fruit and vegetable pieces with the other hand
into the loading shaft w
q
to carefully press the fruit/vegetable pieces
w
into the loading shaft
vegetables are being processed, insert further
pieces into the loading shaft. Do not switch the
appliance off.
Warning:
w
when working with the appliance.
Note:
w
, only fill it when the appliance
the power plug i from the wall socket.
r
and remove the housing
e
lid .
blockage.
juice extraction.
after all of the fruit/vegetables have been
processed.
. ALWAYS use the stodger
. Whilst the loaded fruit/
w
and they cannot
q
, proceed as