Oven Controls; Safety Features; System Lock; Safety Cut-Out - Miele H6780BP Operating And Installation Instructions

Oven controls

The oven controls allow you to use the
various cooking modes to bake, roast
and broil.
It also allows you to access:
– the time of day display,
– a timer,
– a timer to automatically turn cooking
programs on and off,
– Moisture Plus cooking,
– the MasterChef programs,
– the MasterChef Plus programs,
– the creating of a Favorite program,
– settings that can be customized.

Safety features

System lock 
The system lock prevents the oven from
being used unintentionally (see
"Settings - System lock").
The system lock will remain activated
even after a power failure.

Safety cut-out

The oven automatically turns itself off
automatically if it is used for an
exceedingly long period. The length of
time depends on the oven mode being
used.

Cooling fan

The cooling fan comes on automatically
when a cooking program is started. The
cooling fan mixes hot air from the oven
cavity with cool room air before venting
it out into the kitchen through vents
located between the appliance door
and the control panel.
The cooling fan will continue to run for
a while after a program is complete to
prevent moisture from building up in the
oven, on the control panel or
surrounding cabinetry.
When the temperature in the oven has
fallen sufficiently, the cooling fan will
turn off automatically.

Vented oven door

The oven door is made of glass panes
that have a heat-reflective coating on
part of their surface.
During operation, air is also circulated
through the door to keep the outer
pane cool.
The door can be removed and
disassembled for cleaning purposes
(see "Cleaning and care").

Safety Door Lock for Self Clean

For safety, the door is locked as soon
as the Self-Clean program is started.
After the program has finished, the door
will remain locked until the temperature
in the oven has fallen below 535°F
(280°C).
Features
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