Samsung CE305CF Owner's Instructions Manual page 15

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Using the Auto Reheat & Cook Feature
Here are a few tips and recommendations to be followed when cooking or reheating food with
the Auto Reheat & Cook feature.
Code
Food
1 - 1
Drinks
- 2
- 3
- 4
2 - 1
Plated meal
- 2
3 - 1
Soup/sauce
- 2
4 - 1
Peeled Potatoes
- 2
- 3
5 - 1
Fresh vegetables
- 2
- 3
6 - 1
Fresh fish
- 2
- 3
7 - 1
Roast chicken
- 2
- 3
8 - 1
Roast beef
- 2
- 3
9 - 1
Roast pork
- 2
- 3
10 - 1
Cake
- 2
- 3
- 4
Serving Size
Standing Time
150 ml
1 - 2 mins
300 ml
450 ml
600 ml
300 - 400 g
2 - 3 mins.
450 - 550 g
200 - 250 g
1 - 2 mins.
400 - 500 g
400 - 500 g
2 - 3 mins
550 - 650 g
700 - 800 g
200 - 250 g
2 - 3 mins.
400 - 500 g
600 - 700 g
200 g
2 - 3 mins.
400 g
600 g
700 g
5 - 10 mins.
1000 g
1500 g
1000 g
5 - 10 mins.
1500 g
2000 g
1000 g
5 - 10 mins.
1500 g
2000 g
600 - 700 g
5 - 10 mins
750 - 850 g
900 - 1000 g
1100 -1200 g
(continued)
Recommendations
Take the coffee, tea, milk or water with
room temperature or out of the refrigerator
and pour it into heat-resistant container.
Take the dish out of the refrigerator and
cover it with microwave cling film.
This programme is for meals with meat
pieces in sauce/gravy and cooked
vegetables with a side-dish such as
mashed potatoes or noodles.
Pour the soup or sauce into a deep soup
plate or ceramic bowl. Cover with a lid during
reheating and stir before leaving to stand.
Take potatoes which are having a similar
size. Wash and peel them, and put them in
a glass bowl and add 150-200 ml of water.
Cover with a lid during cooking and standing
Place the vegetables in a glass bowl and
add 45 - 60 ml of water. Cover with a lid
during cooking. Stir before leaving to
stand, still covered with a lid.
This programme is especially suitable for
firmer vegetables like broccoli, cauliflower ,
carrots etc.
Arrange the fish in a glass plate and
cover with microwave cling film.
This programme for fresh fish is for whole
fish or fish fillets of trout, plaice, salmon
and cod.
Brush the chicken with and spices
(pepper, salt, etc.) oil and put it on the
low rack. Turn the chicken over as soon
as the oven beeps.
Brush the beef with oil and spices(no salt,
add salt later after roasting) and put it on
the low rack. Turn the beef over as soon
as the oven beeps.
Brush the pork with oil and spices(no
salt, add salt later after roasting) and put
it on the low rack. Turn the pork over
as soon as the oven beeps.
Put the dough into baking container which
is suitable fot microwaving and heat
resistant. Put the baking container on the
low rack on the convection tray on the glass
plate. This program is suitable for all kinds
of cakes which are based on a dough-
mixture of flour, eggs, sugar, butter and
m i l k .
15
G

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