LG MH-2382NBC Owner's Manual page 21

Menu Weight Range
Frozen pizza
0,5kg
Frozen pie
0,4kg
Chicken legs
0,2~0,8kg
Manual
cooking
Initial
Utensil
Temperature
Crisping tray
Frozen
On the high
rack
Crisping tray Frozen
On the high
rack
Crisping tray
Refrigerated
On the high
rack
1.Remove all packages and place on the metal tray on the
high rack.
2.Choose the menu and press star.When beep, turn food
over and press start to continue cooking,
3.After cooking ,stand for 1 minute and serve.
1.Remove all packages and place on the metal tray on the
high rack.
2.Choose the menu and press star.When beep, turn
food over and press start to continue cooking,
3.After cooking ,stand for 1 minute and serve.
1.Wash and dry skin. Brush the chicken legs with oil.
2.Place on the metal tray on the high rack.
3.Choose the menu and press star.When beep, turn
food over and press start to continue cooking,
4.After cooking, stand covered with aluminum foil for
2 minutes and serve.
1.Place the food on the metal tray on the rack.
2.Choose the menu and time,press start.
3.If necessary, turn over the food.
4.After cooking ,stand for 1~2 minute and serve.
21
Instructions
GB