Hamilton Beach Countertop Oven with Convection User Manual

Hamilton Beach Countertop Oven with Convection User Manual

Countertop oven with convection

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Countertop Oven with Convection
English ................................................ 2
USA: 1-800-851-8900
Canada : 1-800-267-2826
México: 01 800 71 16 100
Le invitamos a leer cuidadosamente este
instructivo antes de usar su aparato.
840119500

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Summary of Contents for Hamilton Beach Countertop Oven with Convection

  • Page 1 Countertop Oven with Convection English ... 2 USA: 1-800-851-8900 Canada : 1-800-267-2826 México: 01 800 71 16 100 Le invitamos a leer cuidadosamente este instructivo antes de usar su aparato. 840119500...
  • Page 2: Important Safeguards

    IMPORTANT SAFEGUARDS When using electric appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against electrical shock do not immerse cord, plug, or oven in water or other liquid.
  • Page 3: Parts And Features

    Parts and Features 1. Power Indicator Light 2. Temperature Knob 3. Function Knob 4. ON/OFF ( O ) Oven Control/Timer 5. Oven Rack (2) Broiler Rack Bake Pan Rotisserie Forks on Rotisserie Rod* (Rotisserie Skewer) 6. Slide-Out Tray 7. Rotisserie Forks on Rotisserie Rod (Rotisserie Skewer) 8.
  • Page 4: How To Use Your Oven

    How to Use Your Oven Baking and Traditional Cooking 1. Place oven rack in middle or low position depending on food to be cooked. When cooking pizza, place pizza pan on top of rack with pizza pan legs aligned to drop into oven rack slots.
  • Page 5: Optional Features

    Broiling 1. Place oven rack in high or middle position. Place food on broil rack in the bake pan and place in oven. Do not preheat oven. 2. Set Temperature Knob to 500ºF (260ºC). 3. Set Function Knob to Broil. Broiling Tips •...
  • Page 6: Rotisserie Cooking

    Optional Features Rotisserie Cooking 1. Place oven rack in lowest position then place bake pan on rack. 2. Preheat oven to desired temperature. NOTE: The bottom heating elements will not come on during rotisserie cooking. 3. Insert Rotisserie Rod into center of meat.
  • Page 7: Cleaning Your Oven

    Cleaning Your Oven Your oven’s slide out tray should be cleaned regularly for best performance and long life. 1. Unplug oven and allow to cool. 2. Wash oven rack and baking pan in hot, soapy water. Rinse and dry. 3. To clean the crumb tray, slide out and wipe crumb tray with a damp cloth.
  • Page 8 Baking Recipes Mini Meat Loaves 1 pound (450 g) lean ground beef 1 small onion, finely chopped ⁄ cup (175 ml) fresh bread crumbs 1 egg, beaten 1 tablespoon (15 ml) Parmesan cheese, grated To preheat oven, set Temperature Control Knob to 350ºF (180ºC); set Function Knob to Bake.
  • Page 9 Honey Bun Cake ⁄ cup (125 ml) packed brown sugar ⁄ cup (125 ml) white sugar ⁄ cup (80 ml) chopped pecans (optional) 2 teaspoons (10 ml) ground cinnamon 1 package 18.25 ounce (517g) yellow cake mix To preheat oven, set Temperature Control Knob to 350ºF (180ºC); set Function Knob to Bake.
  • Page 10 Convection Recipes Pumpkin Cookies 1 package 18.25 ounce (517g) white cake mix 2 teaspoons (10 ml) pumpkin pie spice 1 cup (250 ml) canned pumpkin To preheat the oven, set Temperature Control Knob to 375ºF (190ºC); set Function Knob to Convection. Lightly spray cookie sheet with nonstick cooking spray. Beat cake mix, pumpkin pie spice, pumpkin, and butter with electric mixer on medium speed for 2 minutes.
  • Page 11 Rotisserie Recipes Sage Pork Roast with Apple 1 2-pound (450 – 900 g) pork roast 1 teaspoon (5 ml) dried sage ⁄ teaspoon (2.5 ml) black pepper 1 tablespoon (15 ml) garlic, minced Salt to taste To preheat the oven, set Temperature Control Knob to 450ºF (230ºC); set Function Knob to Bake.
  • Page 12 Broiling Recipes Parmesan Baked Fish 1 pound (450 g) fresh or frozen fish fillets such as cod, salmon, or orange roughy 1 tablespoon (15 ml) olive oil 1 tablespoon (15 ml) lemon juice Follow broiling instructions on page 5. Thaw fish if frozen. Spray baking pan with nonstick spray coating; set aside. Rinse fish and pat dry with paper towel.
  • Page 13: Customer Service

    This product is warranted to be free from defects in material and workmanship for a period of two (2) years for Hamilton Beach Portfolio products, one (1) year for Hamilton Beach products or one hundred eighty (180) days for Proctor-Silex products from the date of original purchase, except as noted below.

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