Electrolux E30EW75ESS3 Installation Instructions Manual

iNSTALLATiONAND SERVICE MUST BEPERFORMED BY A QUAUF[ED iNSTALLER.
iMPORTANT:SAVE FORLOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVETHESEiNSTRUCTiONSFOR FUTUREREFERENCE.
FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and liquids in
the v[dn[ty of this or any other appliance.
The first step of your insta[[ation should be to measure your current cutout dimensions and compare them
to the cutout dimensions chart below, You may find little or no cabinet work wH[ be necessary,
Do not remove spacers on the side wails and/or on the back of the built-in oven. These spacers
center the oven in the space provided. The oven must be centered to prevent excess heat buildup that may result
in heat damage or fire.
NOTE:
• Base must be capable of supporting 200 pounds (907 kg)
2 Make sure base is level and front of cabinet is square If the cabinet
base is not level, the oven glides will tend to slide out
when opening the door i_-.
1I/2"
4" X4" (102 cmx
(3,8 crn)_ _/10.2 cm) opening to
** NOTE: Allow at least 23¼" (59,1 cm)
clearance for door depth when it is open,
NOTE: Dimension G is critical to the
proper installation of the built-in oven, If
the oven decorative moulding does not
butt against the cabinet, or if noise is
heard on convection models, verify
dimension G to assure it is according to
the required dimension.
* Suggested distance from floor is 31 " (78.7 cm)
Minimum required distance is 4Y2" (11 4 cm),
NOTE: For combination of this Built-in Oven with Warm &
Serve Drawer model no E30WD75DSS see cutout dimensions
specified in the Warm & Serve Drawer Installation Instructions,
Figure 1
30" (76.2 cm)Wall Oven 30 (762) 291/2(749) 28 (71.1) 2@/s (61 3)
• I [
MODEL , Iv[in. F Max; . G(Min.) IV[ n H Max, , l
30" (76.2 cm) Wall Oven 28Y2(724)
All dimensions are in inches (cm)
Printed in United States
29 (737) 24(61)
28114(71.8) 28qs (733) 30 (76.2) Min
PIN 318201517 (0410) Rev B
English - pages 1-6
Espa_iol - paginas 7-13
FranCais- pages 14-20