Features; Loading The Dishwasher - Viking 3 Series Built-In Dishwasher Use & Care Manual

Built-in dishwasher
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Features

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2
3
4
5
6
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11. Upper rack
12. Upper spray arm
13. Salt container (select models)
14. Cutlery basket
15. Detergent dispenser
16. Door
17. Control panel
18. Guiding track for the upper rack
19. Lower spray arm
10. Filters
11. Lower rack
12. Removable third rack
13. Model and Serial Tag
10

Loading the Dishwasher

• Pull the handle to open the door. If the door is opened during
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8
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• Remove coarse food leftovers from tableware.
• Now you can load the dishwasher.
operation, the dishwasher will stop running. Once the door is closed,
the program will continue.
Upper Rack
Top rack load pattern
for 14 place settings
according to the AHAM
DW-1 Standards
CAUTION
Hot steam can escape! Danger of serious burns or other injury.
CAUTION
Large knives and other utensils with sharp tips and edges must be
placed horizontally into the upper rack due to risk of injury. Other
smaller knives and sharp utensils should be placed with sharp side
down in the cutlery basket.
Use extreme caution when removing knives and other sharp utensils
from the dishwasher. These items may have shifted position during the
wash program, and may be wet or slippery.
The cup racks are designed to support cups, glasses, and kitchen
utensils. When the cup racks are in the dishwasher, do not lean on or
use the cup racks to support your body weight.
11
Lower Rack
Bottom rack load pattern
for 14 place settings
according to the AHAM
DW-1 Standards

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3 series

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