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Selecting the Wash Programme (Programme Table)
Choose the most suitable wash programme with the aid of this table:
Type of
Dishes
In Addition
Type of
• heavily
soiled
Soiling
• dried on left-
overs, particu-
larly egg white
and thickeners
Suitable
INTENSIV
Programme:
Programme
Pre wash
Main wash
1)
Sequence
2x Rinsing
Final rinse
Drying
Consump-
tion Fig-
2)
ures:
4)
110 - 120 min.
Duration
Energy
1.75 - 1.95 kWh
Water
20 - 22 litres
1)
Noise levels vary at different stages of the wash programme as at some programme stages the
dishes are washed more energetically so that they will be cleaned more thoroughly.
2)
The consumption figures were determined under standard conditions. They are intended as a guide
only and depend on the loading. For this reason figures may vary in practice.
3)
Test programme for test institutes
4)
When the hardness setting is electronically adjusted to 10, the length of the dishwashing cycle may
be slightly longer.
Dinner Service and Cooking Utensils
-
-
• average
soiling
• dried-on
left-overs
NORMAL
70°
65°
Pre wash
Main wash
Rinsing
Final rinse
Drying
90 - 100 min.
1.15 -1.35 kWh 0.95 - 1.05 kWh 0.7 kWh
17 - 19 litres
Dessert Dishes
and Coffee
Service
with non-tem-
with delicate
perature resist-
glasses
ant dishes
• average
• slightly
soiling
soiled
particularly suitable when con-
centrated detergents are used.
NORMAL
QUICK
3)
50°
Pre wash
-
Main wash
Main wash
Rinsing
Rinsing
Final rinse
Final rinse
Drying
-
130 - 150 min.
37 min.
14 - 16 litres
12 litres
Operating Instructions
All Types
of Dishes
-
Used dishes
that are col-
lected in the
dishwasher and
are to be
washed at a
later point in
time.
A
40°
Pre wash
-
-
-
-
12 min.
< 0.1 kWh
4 litres
27
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