Final Drying; End Of Drying And Aeration - Fisher ALPHA 1-2 LDplus Operating Manual

Freeze dryer
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2.5. Final Drying

2.6. End of Drying and Aeration

Operating Manual Freeze Dryer ALPHA 1-2 LDplus
The final pressure in the drying chamber depends on the ice
condenser temperature according to the vapour pressure curve above
ice :
e. g.
1.030 mbar correspond to -20°C
0.370 mbar correspond to -30°C
0.120 mbar correspond to -40°C
0.040 mbar correspond to -50°C
0.011 mbar correspond to -60°C
The unit is in operating condition if the temperature of the ice
condenser is lower than -50°C and the pressure is lower than 0.120
mbar.
The final pressure measured by the vacuum sensor when there is no
product in the unit and its corresponding ice temperature value is
mainly determined by the warmest place of the ice on the ice
condenser chamber. Moreover, this value is affected by residues or
parts of solvents in the product with a higher vapour pressure.
A rough indication of the end of drying are the vacuum and the ice
condenser temperature. The ice condenser is no longer loaded and
reaches the final temperature of approx. -55°C to - 85°C. The
pressure in the drying chamber decreases according to the ice
condenser temperature.
The vacuum pump is switched off and the drying chamber is vented
via a rubber valve or the aeration valve on the left side of the unit. The
aeration valve can also be used to "flood" the unit with nitrogen or
another inert gas instead of using air.
CAUTION! Maximum overpressure 0.2 bar!
Then the unit is switched off and the product is removed.
General Information on Freeze Drying • 17

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