Chicken/Fish; Potato; Reheat; Vegetable - GE Monogram ZE2160 Owner's Manual

The Reheat feature reheats 4–36 ounces of

Reheat

previously cooked foods or a plate of leftovers.
NOTE: Do not
1. Place covered food in the oven. Press
use this feature
twice in
succession on
2. The oven signals when steam is sensed and
the same food
portion—it may
result in severely
Do not open the oven door until time is
overcooked or
counting down. If the door is opened, close
burnt food.
it and press START immediately.
After removing food from the oven, stir, if
possible, to even out the temperature. If the
food is not hot enough, use Time Cook to
reheat for more time. Reheated foods may
have wide variations in temperature. Some
areas may be extremely hot.
How to You can adjust the cooking time for
the Chicken/Fish, Potato and Vegetable
Change the
features to suit your personal taste.
Automatic
To reduce time by 10%:
Settings
Press 1 after the feature pad.
To add 10% to cooking time:
Press 9 after the feature pad.

Chicken/Fish

Use the Chicken/Fish feature to cook 1–8
pieces of chicken or 4–16 ounces of fish.
NOTE: Do not use
this feature twice in
1. Place covered chicken or fish in the oven.
succession on the
same food
portion—it may
result in severely
2. The oven signals when steam is sensed and
overcooked or burnt
food.

Potato

The Potato feature cooks 1/2–2 lbs. of potatoes.
1. Pierce skin with fork and place potatoes on
NOTE: Do not
use this feature
twice in succession
on the same food
2. Press POTATO. The oven starts immediately.
portion—it may
result in severely
overcooked or
burnt food.
Use the Vegetable feature to cook 4–16 ounces

Vegetable

of fresh, frozen or canned vegetables.
NOTE: Do not
1. For fresh vegetables, add 2 tablespoons of
use this feature
twice in succession
on the same food
portion—it may
result in severely
overcooked or
2. Press VEGETABLE once for fresh vegetables,
burnt food.
REHEAT. The oven starts immediately.
the time remaining begins counting down.
Press CHICKEN/FISH once for chicken
pieces or twice for fish. The oven starts
immediately.
the time remaining begins counting down.
the turntable. If cooking three or more
potatoes, arrange in a star pattern.
The oven signals when steam is sensed and
the time remaining begins counting down.
water per serving. For frozen vegetables,
follow package instructions for adding water.
Cover with lid or plastic wrap. Place vegetables
in the oven.
twice for frozen vegetables or three times for
canned vegetables. The oven starts
immediately. The oven signals when steam is
sensed and time remaining is counting down.
Some Foods Not Recommended for Use
With Reheat
It is best to use Time Cook for these foods:
• Bread products.
• Foods that must be reheated uncovered.
• Foods that need to be stirred or rotated.
• Foods calling for a dry look or crisp surface
after reheating.
Less time
Do not open the oven door until time is counting
down. If the door is opened, close it and press
START immediately. If food is not done enough,
use Time Cook to cook for more time.
Do not open the oven door until time is counting
down. If the door is opened, close it and press
START immediately. If food is not done enough,
use Time Cook to cook for more time.
Do not open the oven door until time is counting
down. If the door is opened, close it and press
START immediately. If food is not done enough,
use Time Cook to cook for more time.
NOTE: Automatic settings cannot be changed
for canned vegetables.
More time
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