GE JVM1840 Owner's Manual page 25

COOK
1 2
EXPRESS COOK EXPRESS COOK EXPRESS COOK
4 5
EXPRESS COOK EXPRESS COOK EXPRESS COOK
7 8
0
START
PAUSE
Cook Guide
Pad Food Type
1 Potatoes
2 Fish
3 Chicken Pieces
4 Ground Meat
(beef, pork, turkey)
5 Bacon
6 Pizza (frozen,
microwaveable)
Cook
The Cook feature automatically sets the cooking
times and power levels for a variety of foods.
3
Press COOK.
1
6
2 Select food type 1–6 (see the Cook Guide
below).
9
Enter weight in ounces.
3
Press START.
4
Weight
8 to 40 oz
4 to 16 oz
4 to 40 oz
8 to 48 oz
2 to 10 oz
4 to 16 oz
www.GEAppliances.com
Comments
Pierce skin with fork. Place potatoes
on oven floor or turntable.
Use oblong, square or round dish.
Cover with vented plastic wrap or
wax paper.
Use oblong, square or round dish.
Cover with vented plastic wrap.
Use round casserole dish. Crumble
meat into dish. Cover with lid or
vented plastic wrap. Drain and stir
at signal.
Layer strips on a plate, 4 to a layer.
Cover each layer with a paper towel.
Follow package instructions to
prepare pizza for microwaving.
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