Operation Procedure - Emerson MW8987B Owner's Manual And Cooking Manual

OPERATION PROCEDURE

This section includes useful information about oven operation.
1. Plug power supply cord into a standard 3-pronged 15 Amp, 120V AC 60Hz power outlet socket.
2. After placing the food in a suitable container, open the oven door and put it on the glass tray.
The glass tray and roller guide must always be in place during cooking.
3. Shut the door. Make sure that it is firmly closed.
1
When the oven door is opened, the light turns off.
2
The oven door can be opened at any time during
operation by pressing the door release button on the
control panel. The oven will automatically shut off.
To restart the oven, close the door and then touch
START.
3 Each time a pad is touched, a BEEP will sound to
acknowledge the touch.
4 The oven automatically cooks on full power unless
set to a lower power level.
5
The display will show " : 0" when the oven is
plugged in.
6
Time clock returns to the present time when the
cooking time ends.
WATTAGE OUTPUT CHART
• The power-level is set by pressing the POWER pad. The chart shows the display, the power level and the percentage of power.
Touch POWER pad
once
twice
3 times
4 times
5 times
6 times
7 times
8 times
9 times
10 times
11 times
11
7
When the STOP/CLEAR pad is touched during the
oven operation, the oven stops cooking and all
information retained. To erase all
information(except the present time), touch the
STOP/CLEAR pad once more. If the oven door is
opened during the oven operation, all information is
retained.
8
If the START pad is touched and the oven does not
operate, check the area between the door and door
seal for obstructions and make sure the door is
closed securely. The oven will not start cooking
until the door is completely closed or the program
has been reset.
Make sure the oven is properly installed and
plugged into the electrical outlet.
Power level (Display)
P-HI
P-90
P-80
P-70
P-60
P-50
P-40
P-30
P-20
P-10
P-00
Approximate Percentage of Power
100%
90%
80%
70%
60%
50%
40%
30%
20%
10%
0%