Miele DGC 5070 User Instructions page 54

Baking
Type of mixture
Yeast dough
Flat bread
Mixed grain bread
Plaited loaf
Sponge cake with fruit
White bread
Wholegrain rolls
When baking bread, use a maximum of 750 g flour.
54
Combi mode G (baking)
Stage Temperature
in °C
1 40
2 50
3 210
4 165 - 185
1 40
2 50
3 210
4 210
5 145 - 180
1 100
2 140 - 170
3 150
1 160 - 190
2 160
1 40
2 50
3 210
4 210
5 145 - 180
1 100
2 190 - 210
3 160
Moisture Duration
in % in minutes
100
100
20
20
100
100
80
20
20
100
90 17 - 21
30
90 20 - 23
30
100
100
80
20
20
100
90 19 - 22
30
10
2
6
25
10
2
6
6
60
7
15
6
10
2
6
6
60
8
2