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DESCRIPTIONS
USE WITH:
Loads containing
tough, baked-on
food.
Increases the target water temperature during the wash portions of
Sensor, Heavy or Normal
the cycle,
cycle
Adds heat, wash time and water to the cycle.
To sanitize your
Raises the water temperature in the finn! rinse to approximately
sensor, HeavY or Noima!
dishes and
155°F (68°C). This high temperature rinse sanitizes your dishes
cycle. Only these
glassware in
and glassware in accordance
with NSF/ANSI Standard 184 for
sanitization cyc!es have
accordance
with
Residential Dishwashersl Certified residentia! dishwashers are not
been designed to meet
NSF/ANSI Standard
intended for licensed food establishmentsl
the NSF/ANSI
184 for Res dent a
requ rements
_iShw'asherk:
The sanit!ze oi sani Rinse option adds heat and time to the cYCle:
For best drying
results, dry dishes
with heat.
High Dry provides
the optimum dry
performance. Eco
Dry provides energy
savings and good
dry performance.
Turn OFF (air dry) when loads contain plastic dinnerware that may
be sensitive to high temperatures.
High Dry with the use of rinse aid will provide the best drying
performance.
All cycles
To run y0ur dish
Delays the start of a Cycle up to 8 h0urs (on mOdels with
All Cycles
washer at a later
2_4'8 Hour Delay).
t me or dur ng off
. .
"
select a Wash cYcle and 0ptionsl Press DelaY until reaching the
peaK nours '
desired hours f0r the delay to start. Press START/RESUME. Close
the door firmly.
Smaller loads
Uses less energy and time to clean small loads.
Sensor, Heavy or Normal
slightly soiled,
cycle
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