TABLEOF CONTENTS
RANGE SAFETY .............................................................................
3
3
COOKTOP USE ..............................................................................
5
Cooktop Controls .........................................................................
5
5
Dual Size Element ........................................................................
6
6
Home Canning .............................................................................
7
Coo kware .....................................................................................
7
OVEN CONTROL ...................................................
8
Display ..........................................................................................
8
Cancel ..........................................................................................
8
Clock ............................................................................................
8
Timer .............................................................................................
9
Control Lock .................................................................................
9
9
OVEN USE .....................................................................................
10
Aluminum Foil .............................................................................
10
10
Bakeware ....................................................................................
10
Oven Vent ...................................................................................
11
Meat Thermometer .....................................................................
11
Baking .........................................................................................
11
Cook & Hold ...............................................................................
11
Keep Warm .................................................................................
12
Broiling ........................................................................................
12
Mode ........................................... 13
RANGE CARE ...............................................................................
13
General Cleaning ........................................................................
14
Oven Light ..................................................................................
16
Oven Door ..................................................................................
16
..................................................................
17
18
In the U.S.A ................................................................................
18
WAR RANTY ..................................................................................
19
2