Crosley CRG3150LWE Use & Care Manual

Electric ignition 100 control with sealed burners and upswept cooktop
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Range
Electric ignition
100 Control with
sealed burners and upswept
cooktop
TABLE
OF CONTENTS
Important
Safety Instructions
......................
3-6
Before Setting Oven Controls ..........................
7
Before Setting Surface Controls .......................
8
Setting Surface Controls
.................................
9
Oven Control
Functions ................................
10
Setting Oven Controls
.............................
10-13
Care & Cleaning ......................................
14-17
Before You Call .......................................
18-19
Appliance
Warranty
......................................
20
READ
AND
SAVE
THESE
INSTRUCTIONS
p/n
316901502
(1002)

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Summary of Contents for Crosley CRG3150LWE

  • Page 1 Range ¸¸¸7¸ Electric ignition 100 Control with i _I_ i _i _i_i_i _i_i_iiii_iii_i_ _i _I [_i_ i_ i_ sealed burners and upswept cooktop OF CONTENTS TABLE Important Safety Instructions ...... Before Setting Oven Controls ......Before Setting Surface Controls ....... Setting Surface Controls .........
  • Page 2: Table Of Contents

    This Use & Care Manual contains general operating instructions for your range and feature information for completely, signed and returned to Crosley Corporation. To several models. Your appliance may not have all the find your product model and serial numbers see the described features.
  • Page 3 Read all instructions before using this appliance, Do not attempt to install or operate your appliance until you have read the safety precautions in this manual. Safety items throughout this manual are labeled with a WARNING If the information in this manual is not followed or CAUTION statement based on the risk type.
  • Page 4 For electric ignition models only" Do not attempt NEVER use this appliance as a space heater to operate the range during a power failure. If the heat or warm the room. Doing so may result in power fails, always turn off the range. If the range is not carbon monoxide poisoning.
  • Page 5 IMPORTANT INSTRUCTIONS USING IMPORTANT INSTRUCTIONS USING YOUR COOKTOP YOUR OVEN • Use care when opening oven door, warmer drawer or lower oven door--Stand to the side of the range when opening the door of a hot oven. Let hot air or Use Proper Flame Size--Adjust f lamesize so it does steam escape before you remove or replace food in the oven.
  • Page 6 IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGE SeetheINSTALLATION INSTRUCTIONS packaged with this rangefor completeinstallation and groundinginstructions. Before manually cleaning any part of the range, be sure all Grounding type controls are turned OFF and the range is COOL. The range wall receptacle Do not under any may be hot and can cause burns.
  • Page 7: Before Setting Oven Controls

    Oven vent location Types of oven racks The oven vent is located below the control panel (See flat handle Fig. 1). When the oven is on, warm air passes through this vent. This venting is necessary for proper air circulation in the oven and good baking results.
  • Page 8: Before Setting Surface Controls

    Set proper burner flame size Using proper cookware The color of the flame is the key to proper burner adjustment. For best cooking results, cookware should have flat A good flame is clear, blue and hardly visible in a well-lighted bottoms that rests level on the room.
  • Page 9: Setting Surface Controls

    Setting surface controls Your gas appliance may be equipped with different sized surface burners. The ability to heat food quicker and in larger volumes increases as the burner size increases. It is important to select cookware that is suitable for the amount and type of food being prepared.
  • Page 10: Oven Controls Functions

    READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various pad features and functions of the oven as described below..Feature indicator lights-- These indicator lights show if bake or broil is active. Bake pad--Use to select the...
  • Page 11: Setting The Minute Timer

    Setting the minute timer Setting bake Press TimerOn/Off. The oven can be programmed to bake at any temperature from 170°F to 55001: (77°C to 287°C). The factory preset Press the A to increase the time in one minute bake temperature is 350°F (177°C).
  • Page 12: Setting Broil

    Setting Broil tilt up front of rack 3 rear locating Use the broil feature to cook meats that require direct to remove and hole positions exposure to flame heat for optimum browning. Use the adjust broiler drawer and rack along with the broil pan and insert when broiling.
  • Page 13: Adjusting Oven Temperature

    Adjusting oven temperature Operating oven light (some models) The interior oven light will automatically turn ON when the Your appliance has been factory calibrated and tested to oven door is opened. Press the oven light switch located on ensure an accurate baking temperature. For the first few the upper left control panel to turn the interior oven light ON uses, follow your recipe times and temperature...
  • Page 14: Cleaning Recommendation Table

    Cleaning recommendation table Surface type Recommendation Control knobs For general cleaning, use hot, soa py water and a cloth. For more difficult soils and Painted body parts built-upgrease, apply a liquid detergent directly onto the soil. Leave on soil for 30 to - Painted decorativetrim 60 minutes.
  • Page 15: Cleaning The Cooktop And Surface Burners

    Cleaning the cooktop and surface burners • To avoid possible burns DO NOT attempt any of the Always keep the surface burner caps in place cleaning instructions provided below before turning OFF whenever a surface burner is in use. all of the surface burners and allow them to cool. When replacing the burner caps, be sure the burner •...
  • Page 16: Replacing Oven Light

    General cleaning precautions Replacing oven light (some models) Be sure the range is unplugged and all parts are COOL NEVER cover any slots, holes or passages in the before replacing oven light, Wear a leather-faced glove oven bottom or cover an entire rack with materials for protection against possible broken glass, such as aluminum foil.
  • Page 17: Removing And Replacing Oven Door

    Removing and replacing the Eft-off oven door • Toavoid possible injurywhen removing or Oven door replacing the oven door, follow the instructions below hinge carefully and always hold the oven door with both locations with oven door hands positioned away from the door hinge area. fully open, •...
  • Page 18 ...._ ..... Problem Solution Poor baking results. * Ma ny factors affect ba king resu Its. Make su re the proper oven rack position is used. Center food in the oven and space pans to allow air to circulate. Allow the oven to preheat to the set temperature before placing food in the oven.
  • Page 19 Problem Solution Oven smokes excessively during broiling. - Incorrect setting. Follow broil instructions in Setting Oven Controls. Broiler drawer is open. Be sure broiler drawer is closed, Meat too close to broil burner. Reposition the broiler drawer rack to provide proper clearance between the meat &...
  • Page 20: Before You Call - Solutions To Common Problems

    In addition to the warranty shown above, ask your dealer about Crosley Extended Limited Warranty that comes to you at no extra charge for the 2nd through the 10th years. Exclusions This warranty does not cover the following: Products with original serial numbers that have been removed, altered or cannot be readily determined.

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