GE JES1146 Owner's Manual page 25

,11,1,,111, , ,i,llllll i ,11
www.GEAppliances.com
i,,i,,11 i i ,11,1, ,lllllll i, ii !
Cook
_x_c_ :r._RtSSCC_K : e_e_ce_
The Cookfeature automatically
sets the cooldng times
and power levels for a variety of foods.
Press COOK.
12iSelect food type t-S(see tl, e Cook aui e below>
i_ Enter weight in ounces,
Press START
Hint:Press and hold the COOK pad during cooking to display
the food type and remaining cook time,
Cook Guide
Weight Comments
1 CannedVegetables 4 to 20 oz. Use micrm_ve-safe casserole or bowl,
, Cover with lid or vented plastic wrap.
2 Frozen Vegetables 4 to 16 oz. Use microwave-safe casserole or
bowl. Follow package instructions
: . for adding water: Cover' with lid or
vented plastic _ap,
3 Fresh Vegetables
4 to 16 oz. Use microwave-safe casserole or bowl.
Add 2 tablespoons water for each
serv-ing. Cover with lid or vented
plastic wrap,
4 Fish ,: 5 4 to 16 oz. Use oblong, square or round dish,
' ,' :"i : Cover' with vented plastic wrap°
5 Chicken Pieces
4 to 40 oz, Use oblong, square or round dish.
-: : : [ :: : , Cover with vented plastic map or wax
paper,
6 GroundMeat
8 to 48 oz. Use round casserole dish. Crumble
meat into dish, Cover with lid or
vented plastic wrap.
7 Bacon
2 to 10 oz, Layer strips on a plate, 4 to a laym:
Cover each layer with a paper towel,
8 Pizza 4 to 16 oz, Follow package instructions to
(frozen,microwaveable) plepare pizza for microwaving°
25