Cook Guide - GE JES1246 Owner's Manual

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49-40323v03
2/6/03
9:21
AM
Page
25@
_C_K
[xmssco_
_rR_OK
START_
PAUSE
wvvvv.GEAppliance_com
Cook
The Cook ff_ature atttomati(_fll)
sets the (ooking
times
_t1/(t t)OW(!I_lexels tot a variet_ ot foods.
Press COOK,
Sele(t tbod type 14-_ (see the Cook Guido below).
Press START
Hint'. Press and hold the COOKpad during cooking to display
the food type and remaining cook time.
Cook Guide
Weight Co,.,.e.ts
I Canned Vegetables
4 to 20 oz.
Else ]//i(]?ow_t_,(!-s;4f(_(;_sserole or |)owl.
(;()%(!1 _ _rit|l lid or xemed
plasd(wF_lt).
2 Frozen Vegetables
4 to 16 oz.
Else ]//i(rowax(!-saf(!
(asserole
or
bowl. Follow pa(kage
illSIF/I( |iOllS
for adding
water. Coxer with lid or
xemed
plasti(
wrap.
3 Fresh Vegetables
4 to 16 oz.
Else H/i(lX)W_tV(!-saf(?casserole
or |)owl.
Add 2 t_'d)lesl)oons water for e_(h
serving.
Coxer with lid or xented
plasti(
wrap.
4 Fish
4 to 16 oz.
Else oblong,
square
or r(mnd
dish.
(;()%(?F
_%ri|]l
",(?11|(_(t
plasti(
wrap.
5 Chicken Pieces
4 to 40 oz.
[lse obhmg,
squar(_ or retold
(lish.
('_oxer with xe]Hed ])lastJ(wt_q)
or wax
t)at)e_
6 GroundMeat
8 to 48 oz.
[,_ersr(mnd
(asserole
dish. Crumble
mea|
in|o dish. Cover wi|h lid or
xemed
plas|i(Wl_lt).
7 Bacon
2 to 10 oz.
I,a}er strips on _ pla|e,
4 |o a la)e_
Coxer ea(h
liner with a t)aper towel.
8Pizza
4to
16 oz.
Follow t)a( kag(! instrl|ctiol
Is to
(frozen, microwaveahle)
prepm:e pizza tor
l//i(17)w_r_]lg.
iij iiiiiii ii'i!il
li/i;ii_i'_'i,lii/i_!iiiiii!iii_iii
_,
25

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