Using Your Refrigerator; Ensuring Proper Air Circulation; Multi-Flow; Setting The Controls - LG LRFC25750TT Owner's Manual

ENSURING PROPER AIR CIRCULATION SETTING THE CONTROLS
In order to ensure proper temperatures, air must flow •
between the refrigerator and freezer sections. As shown
in the illustration below, air enters at top of freezer and
circulates down. From bottom of freezer, air is forced up
to top of refrigerator. Air enters refrigerator through top •
vent, then circulates and exists at bottom, where it returns
to freezer.
MULTI-FLOW
• Multi-Flow means powerful and effective cooling
operation. This is especially noticeable when new food
is placed in the refrigerator compartment.
• If water or foreign substances enter the cool air vent
while cleaning, efficiency will be lowered. In addition, if
gasket is damaged, efficiency may be lowered because
of escaping cool air.
Your refrigerator has two controls that let you regulate
the temperature in the freezer and refrigerator
compartments.
Initially set the REFRIGERATOR CONTROL at 37°F
(3°C) and the FREEZER CONTROL at O°F (-18°C).
Leave it at this setting for 24 hours (one day) to
stabilize. Then adjust the compartment temperature
as desired.
Refrigerator control: 32°F/46°F (O°C to 8°0)
The lower the number setting, the colder the refrigerator
compartment will become.
37 °F IS RECOMMENDED
EXPRESS
FREEZING
• Freezer control: -6°F/9°F (-21°0 to -13°0)
When the setting is at a lower number, the freezer
compartment becomes colder. But the refrigerator
compartment becomes warmer because less cold air
flows into the refrigerator.
• Express Freezing:
Press the Express Freezing key and the LED will turn
on. This function will remain activated for 24 hours and
intensify the cooling speed of freezer and increase the
amount of ice.
EXPRESS
FREEZING
0 °F IS RECOMMENDED
NOTE: If you want to change °F to °C, press and hold
COLDER key of freezer and COLDER key of refrigerator
over 3 sec at the same time. and if you want to change °C
to °F, hold them for 3 sec again.
Do not block any of cool air vents with food packages.
If the vents are blocked, airflow will be interrupted and
temperature and moisture problems may occur.
IMPORTANT: Because air circulates between both
sections, any odors formed in one section will transfer to
the other. You must thoroughly clean both sections to
eliminate odors. To prevent odor transfer and drying out of
food, wrap or cover foods tightly. (See the Food Storage
Guide section for details.)
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