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M I C R O W A V E
O P E R AT I O N
M A N U A L
C O N T E N T S
Microwave Energy .................... 2
• Consumer Limited Warranty .......................
• Product Information Card ...........................
• Important Safety Instructions .....................
• Federal Communication Commission Radio
• Grounding Instructions ..............................
• Installation Guide ........................................
• Specifi cations ..............................................
• Features Diagram ........................................
• Operation Procedure ..................................
• Controls ....................................................... 11-16
• Care of Your Microwave Oven ................... 17-18
• Questions and Answers .............................
• Cooking Instructions .................................. 20-29
READ ALL INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN.
O V E N
M O D E L S
R-309Y
Followed by letter indicating color
K = black, W = white, V = silver
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Summary of Contents for Sharp R-309YK

  • Page 1: Table Of Contents

    M I C R O W A V E O V E N O P E R AT I O N M A N U A L M O D E L S R-309Y Followed by letter indicating color K = black, W = white, V = silver C O N T E N T S •...
  • Page 2: For Customer Assistance

    DATE OF PURCHASE ______________________ DEALER ___________________________ TELEPHONE ________________ SERVICER ___________________________ TELEPHONE ________________ TO PHONE: DIAL 1-800-BE-SHARP ( 237-4277 ) for : SERVICE (for your nearest Sharp Authorized Servicer) PARTS (for your authorized parts distributor) ADDITIONAL CUSTOMER INFORMATION DIAL 1-800-642-2122 for :...
  • Page 3: Consumer Limited Warranty

    Sharp to the purchaser with respect to the Product, and shall constitute full satisfaction of all claims, whether based on contract, negligence, strict liability or otherwise. In no event shall Sharp be liable, or in any way responsible, for any damages or defects in the Product which were caused by repairs or attempted repairs performed by anyone other than an authorized servicer.
  • Page 4: Important Safety Instructions

    I M P O R T A N T S A F E T Y I N S T R U C T I O N S When using electrical appliances, basic safety precautions should be followed, including the following: WARNING-To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 11.
  • Page 5: Frequency Interference Statement

    F E D E R A L C O M M U N I C A T I O N S C O M M I S S I O N R A D I O F R E Q U E N C Y I N T E R F E R E N C E S T A T E M E N T WARNING: This equipment generates and uses ISM frequency energy and if not installed and used properly, that is in strict accordance with the manufacturer's instructions, may cause interference to radio and television...
  • Page 6: Installation Guide

    I N S T A L L A T I O N G U I D E 1. Examine the oven after unpacking. Check for damage such as a misaligned door, broken door or dent in the cavity. If any damage is visible, DO NOT INSTALL, and notify your dealer immediately. 2.
  • Page 7: Specifi Cations

    S P E C I F I C A T I O N S 120V AC, 60Hz SINGLE PHASE WITH POWER SUPPLY GROUNDING INPUT POWER 1500 W MICROWAVE ENERGY OUTPUT 1000 W FREQUENCY 2,450MHz OUTSIDE DIMENSIONS (W x H x D) 20.3 x 12.0 x 14.8 in.
  • Page 8: Features Diagram

    F E A T U R E S D I A G R A M 1 Door latch - When the door is closed, it will 8 Waveguide cover - Protects the microwave automatically shut off. If the door is opened outlet from splashes of cooking foods.
  • Page 9 F E A T U R E S D I A G R A M 1 DISPLAY - Cooking time, power level, 6 POWER - Used to set power level. indicators and current time are displayed. 7 CLOCK - Used to set clock. 2 AUTO COOK - Used to cook or reheat 8 STOP / CLEAR - Used to stop the oven many of favorite food.
  • Page 10: Operation Procedure

    O P E R A T I O N P R O C E D U R E This section includes useful information about oven operation. Plug power supply cord into a standard 3-pronged Time clock returns to the present time when the 13 Amp, 120V AC 60Hz power outlet.
  • Page 11: Controls

    C O N T R O L S SETTING THE CLOCK When the oven is fi rst plugged in, the display will show “:0” and a tone will sound. If the AC power ever goes off, the display show “ : 0” when the power comes back on. 1.
  • Page 12: Weight Defrosting

    C O N T R O L S WEIGHT DEFROSTING When DEFROST is selected, the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off. 1. Touch the DEFROST pad. T h i s i s The display will show you "...
  • Page 13: Cooking In One Stage

    C O N T R O L S COOKING IN ONE STAGE 1. Touch the POWER pad. The display will show what you touched. (Select the desired power level.) NOTE: If step 1 is omitted, the oven will cook at full power. 2.
  • Page 14: One Touch Cook

    C O N T R O L S +30 SEC +30 sec allows you to reheat for 30 seconds at 100% (full power) by simply touching the +30 sec pad. By repeatedly touching the +30 sec pad, you can also extend reheating time to 5 minutes by 30 second increments.
  • Page 15: Auto Cook

    C O N T R O L S ONE TOUCH COOK (CONTINUED) 1. Touch Dinner Plate pad once for When you touch Dinner pad once, “12” is 12 oz of dinner plate or twice for displayed. 15 oz of dinner plate. After 1.5 seconds, the display is changed into the cooking time and the oven starts cooking.
  • Page 16: Child Safety Lock

    C O N T R O L S CHILD SAFETY LOCK The safety lock prevents unwanted oven operation such as by small children. To set, touch and hold the STOP/CLEAR pad for 3 seconds, a beep sounds. To cancel, touch and hold the STOP/CLEAR pad for 3 seconds, a beep sounds. TO SET POWER SAVE MODE 1.
  • Page 17: Care Of Your Microwave Oven

    C A R E O F Y O U R M I C R O W A V E O V E N The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
  • Page 18: Before You Call For Service

    C A R E O F Y O U R M I C R O W A V E O V E N BEFORE YOU CALL FOR SERVICE Refer to following checklist, you may prevent an unnecessary service call. * The oven doesn’t work : * Sparking in the cavity;...
  • Page 19: Questions And Answers

    Q U E S T I O N S A N D A N S W E R S * Q : I accidentally ran my microwave oven without * Q : What does “standing time” mean? any food in it. Is it damaged? A : “Standing time”...
  • Page 20: Cooking Instructions

    C O O K I N G I N S T R U C T I O N S UTENSIL GUIDE Only use utensils that are suitable for use in microwave ovens. To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being refl ected or absorbed by the dish used.
  • Page 21: Use Your Microwave Oven Safely

    C O O K I N G I N S T R U C T I O N S USE YOUR MICROWAVE OVEN SAFELY General Use Do not attempt to defeat or tamper with safety Do not operate the oven if door seals or sealing interlocks.
  • Page 22: Microwaving Principles

    C O O K I N G I N S T R U C T I O N S MICROWAVING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War ll.
  • Page 23: Cooking Techniques

    C O O K I N G I N S T R U C T I O N S COOKING TECHNIQUES STANDING TIME STARTING TEMPERATURE Dense foods e.g. meat, jacket potatoes and cakes, The colder the food, the longer it takes to heat up. Food require standing time(inside or outside of the oven) after from a fridge takes longer to reheat than food at room cooking, to allow heat to finish conducting to cook the...
  • Page 24: Defrosting Guide

    C O O K I N G I N S T R U C T I O N S DEFROSTING GUIDE ▶ Do not defrost covered meat. Covering might allow ▶ When defrosted, food should be cool, but softened in cooking to take place.
  • Page 25 C O O K I N G I N S T R U C T I O N S COOKING & REHEATING CHART Reheating chart • Baby food particularly needs to be checked carefully before serving to prevent burns. • When heating pre-packaged ready-cooked foods, always follow the pack instructions carefully. •...
  • Page 26: Vegetable Chart

    C O O K I N G I N S T R U C T I O N S VEGETABLE CHART Use a suitable glass pyrex bowl with lid. Add 30-45ml cold water(2-3 tbsp.) for every 250g unless another water quantity is recommended - see table.
  • Page 27: Recipes

    C O O K I N G I N S T R U C T I O N S RECIPES TOMATO & ORANGE SOUP 1 oz.(25g) butter 1. Melt the in a large bowl on P-HI for 1 minute. 1 medium onion, chopped 2.
  • Page 28 C O O K I N G I N S T R U C T I O N S BLUE CHEESE & CHIVE JACKETS 2 baking potatoes, 1. Prick each potato in several places. Cook on P-HI for (approx.9 oz.(250g) each) 7-9 minutes.
  • Page 29 C O O K I N G I N S T R U C T I O N S SCRAMBLED EGG oz.(15g) butter 1. Melt the butter in a bowl on P-HI for 1 minute. 2 eggs 2. Add the eggs, milk and seasoning and mix well. 2 tbsp(30ml) milk 3.
  • Page 30 SHARP ELECTRONICS CORPORATION Sharp Plaza, Mahwah, New Jersey 07495-1163 NOV 30, 2011...

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