Dometic DOTRC17BC Owner's Manual

Over the range microwave oven
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OVER THE RANGE

MICROWAVE OVEN

OWNER'S
GUIDE
To help you get the
most out of your
new appliance
LISTED
3828W5A4380
French 3310144.000
MODEL NO.: DOTRC17BC
DOTRC17SSC
P/N: 3828W5A4380

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Summary of Contents for Dometic DOTRC17BC

  • Page 1: Microwave Oven

    OVER THE RANGE MICROWAVE OVEN OWNER’S GUIDE To help you get the most out of your new appliance LISTED 3828W5A4380 French 3310144.000 MODEL NO.: DOTRC17BC DOTRC17SSC P/N: 3828W5A4380...
  • Page 2: Table Of Contents

    Electrical Requirements ... Grounding Instructions ... Microwave Oven Features ... Control Panel Features ... MICROWAVE COOKING TIPS ... OPERATION ... Learn About Your Microwave Oven ... Clock ... Child Lock ... Kitchen Timer... Vent Fan ... Vent Fan Auto Time Set ...
  • Page 3: Safety

    IMPORTANT SAFETY INSTRUCTIONS The safety instructions below will tell you how to use your oven and avoid harm to yourself or damage to your oven. WARNING - To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy.
  • Page 4: Precautions To Avoid Possible Exposure To Excessive Microwave Energy

    - Do not heat small-necked containers, such as syrup bottles. - Do not deep-fat fry in your microwave oven. - Do not attempt home canning in your microwave oven. - Do not heat the following items in the...
  • Page 5: Information

    The oven is designed to operate on a Standard 120V/60Hz household outlet. Be sure the circuit is at least 15A or 20A and the microwave oven is the only appliance on the circuit. It is not designed for 50Hz or any circuit other than a 120V/60Hz circuit.
  • Page 6: Microwave Oven Features

    MICROWAVE OVEN FEATURES Your microwave oven is designed to make your cooking experience as enjoyable and productive as possible. To get you up and running quickly, the following is a list of the oven’s basic features: 1. Convection Rack 2. Metal Tray/Drip Pan 3.
  • Page 7: Control Panel Features

    CONTROL PANEL FEATURES Your microwave oven control panel lets you select the desired cooking function quickly and easily. All you have to do is touch the necessary Command Pad. The following is a list of all the Command and Number Pads located on the control panel.
  • Page 8 4. COMBI.: Touch this pad when setting combination cooking or preheat. 5. SENSOR POPCORN: Touch this pad when popping popcorn in your microwave oven. The oven’s sensor will tell the oven how long to cook depending on the amount of humidity it detects from the popcorn.
  • Page 9: Microwave Cooking Tips

    Starting temperature of food • The lower the temperature of the food being put into the microwave oven, the longer it takes to cook. Food at room temperature will be re-heated more quickly than food at refrigerator temperature.
  • Page 10: Using Aluminum Foil

    • Do not do canning of foods in the oven. Closed glass jars may explode, resulting in damage to the oven. • Do not use the microwave oven to sterilize objects (baby bottles, etc.). It is difficult to keep the oven at the high temperature needed for sterilization.
  • Page 11: Cooking Comparison Guide

    MICROWAVE COOKING TIPS Cooking Comparison Guide Cooking with your new oven offers a wide variety of food preparation options: microwave cooking, convection cooking, and combination cooking. Microwave cooking uses very short, high-frequency radio waves. The movement of the microwaves through the food generates heat and cooks most foods faster than regular methods, while retaining their natural texture and moisture.
  • Page 12: Cookware Guide

    To test cookware before using, follow these steps: 1. Place the empty cookware in the microwave oven. 2. Measure 1 cup of water in a glass measuring cup and place it in the oven beside the cookware.
  • Page 13: How To Use Accessories

    MICROWAVE COOKING TIPS HOW TO USE ACCESSORIES Glass Turntable Metal Tray/Drip pan Notes : • Do not operate the oven except when it is preheating in the convection mode only. NEVER operate the microwave while the oven is empty. Convection Rack MICROWAVE CONVECTION - 13 -...
  • Page 14: Operation

    LEARN ABOUT YOUR MICROWAVE OVEN This section discusses the concepts behind microwave cooking and introduces you to the basics you need to know to operate your microwave oven. Please read this information before use. CAUTION To avoid risk of personal injury...
  • Page 15: Kitchen Timer

    KITCHEN TIMER Your microwave oven can be used as a kitchen timer. You can set up to 99 minutes and 99 seconds. Example: To set 3 minutes. 1. Touch KITCHEN TIMER. 2. Enter the time by using the number key pad.
  • Page 16: Turntable On/Off

    TURNTABLE ON/OFF For best cooking results, leave the glass turntable on. It can be turned off for large dishes. Touch TURNTABLE ON/OFF to turn the glass turntable on or off. NOTES: • This option is not available in sensor cook and defrost modes.
  • Page 17: Cooking At Lower Power Levels

    COOKING AT LOWER POWER LEVELS HIGH power cooking does not always give you the best results with foods that need slower cooking, such as roasts, baked goods, or custards. Your oven has 10 power settings in addition to HIGH. Example: To cook food for 7 minutes 30 seconds at 70% power.
  • Page 18: Cooking Guide For Lower Power Levels

    COOKING GUIDE FOR LOWER POWER LEVELS The nine power levels in addition to HIGH allow you to choose the best power level for the food you are cooking. Below are listed all the power levels, MICROWAVE OUTPUT POWER LEVEL HIGH OPERATION examples of foods best cooked at each level, and the amount of microwave power you are using.
  • Page 19: Soften

    SOFTEN The oven uses low power to soften foods (butter, ice cream, cream cheese, and frozen juice) See the following table. Example for quart of ice cream. 1. Touch SOFTEN. 2. Choose the category. Touch 2 for ice cream. 3. Touch 2. 4.
  • Page 20: Auto Defrost

    AUTO DEFROST Five defrost sequences are preset in the oven. The auto defrost feature provides you with the best defrosting method for frozen foods. The Auto Defrost Table will show you which defrost sequence is recommended for the food you are defrosting. For added convenience, the Auto Defrost includes a built-in beep mechanism that reminds you to check, turn over, separate, or rearrange to get...
  • Page 21: Auto Defrost Table

    AUTO DEFROST TABLE Meat setting FOOD SETTING BEEF Ground Beef, Remove thawed portions with fork. MEAT Bulk Turn over. Return remainder to oven. Ground Beef, MEAT Separate and rearrange. Patties Round Steak Turn over. Cover warm areas with MEAT aluminum foil. Tenderloin MEAT Turn over.
  • Page 22 AUTO DEFROST TABLE (CONT.) Poultry setting FOOD SETTING CHICKEN Whole POULTRY Turn over (finish defrosting breast- (up to 6 lbs) side down). Cover warm areas with aluminum foil. Cut-up Separate pieces and rearrange. Turn over. Cover warm areas with aluminum foil. CORNISH HENS Turn over.
  • Page 23: Defrosting Tips

    AUTO DEFROST TABLE (CONT.) Bread setting FOOD SETTING Bagel BREAD Turn over and rearrange. Dinner Roll Muffin Hamburger Hot Dog Bun Slices of Bread Loaf of Bread DEFROSTING TIPS • When using Auto Defrost, the weight to be entered is the net weight in pounds and tenths of pounds (the weight of the food minus the container).
  • Page 24: Sensor Operating Instructions

    Fill containers at least half full for best results. 4. Be sure the outside of the cooking container and the inside of the microwave oven are dry before placing food in the oven. Beads of moisture turning into steam can mislead the sensor.
  • Page 25: Sensor Cook Table

    SENSOR COOK TABLE TOUCH PAD CATEGORY NUMBER Baked Potato Frozen Vegetable Fresh Vegetable Canned Vegetable Frozen Entrée Rice SENSOR REHEAT TABLE TOUCH PAD CATEGORY NUMBER Dinner Plate Soup/Sauce Casserole Pizza Slice OPERATION DIRECTION Pierce each potato with a fork and place the oven tray around the edge, at least one inch apart.
  • Page 26: Auto Cook

    AUTO COOK Auto Cook lets you heat common microwave-prepared foods without selecting cooking times and power levels. Example: To cook bacon 2 slices. 1. Touch AUTO COOK. 2. Choose food category. 3. Touch 2. 4. Touch START/ENTER. AUTO COOK TABLE TOUCH PAD CATEGORY NUMBER...
  • Page 27: Tips For Convection Cooking

    TIPS FOR CONVECTION COOKING This section gives you cooking instructions and procedures for operating each convection function. Please read these instructions carefully. Convection cooking circulates hot air through the oven cavity with a fan. The constantly moving air surrounds the food to heat the outer portion quickly, creating even browning and sealed-in flavor by the constant motion of hot air over the food surfaces.
  • Page 28: Convection

    CONVECTION During convection cooking, a heating element is used to raise the temperature of the air inside the oven. Convection cooking temperature ranges from 100°F to 450°F. It is best to preheat the oven when convection cooking. Note: Lower oven temperature by 25°F from package recommended temperature, instructions.
  • Page 29: Tips For Combination Cooking

    TIPS FOR COMBINATION COOKING This section gives you instructions to operate each combination cooking function. Please read these instructions carefully. Sometimes combination microwave-convection cooking is suggested to get the best cooking results since it shortens the cooking time for foods that normally need a long time to cook. This cooking process also leaves meats juicy on the inside and crispy on the outside.
  • Page 30: Speed Auto Combination

    SPEED AUTO COMBINATION This oven can cook food without entering cooking time or power level on combination mode. SPEED AUTO COMBINATION has 4 food categories. See the SPEED AUTO COMBINATION CHART on this page for the settings available. For best results, place food on the rack. When cooking meats, use the metal tray/drip pan to catch drippings.
  • Page 31: Cooking

    CONVECTION BAKING GUIDELINES 1. Always use the convection rack when convection baking. Place food directly on rack or place in metal tray and then place tray on rack. 2. Aluminum pans conduct heat quickly. For most convection baking, light, shiny finishes give best results because they prevent overbrowning in the time it takes to cook the center areas.
  • Page 32 CONVECTION BAKING GUIDELINES (CONT'D) FOOD Pies, Frozen Pie Pastries Meringue-Topped Two-Crust Quiche Pastry Shell Meat, Chicken, Casseroles Seafood Combinations Pasta Potatoes, scalloped Vegetable Convenience Frozen Bread Dough Foods Frozen Entrée Frozen Pizza Rising Crust Frozen Pizza French Fries Crinkle Frozen Waffle Frozen Cheese Sticks Frozen Turnovers Meat Loaf...
  • Page 33: Cooking

    MEAT ROASTING GUIDELINES FOR CONVECTION COOKING FOOD Beef Ribs (2 to 4 lbs.) Rare Medium Well Boneless Ribs, Top Sirloin Rare Medium Well Beef Tenderloin Rare Medium Pot Roast (2 Chuck, Rump Meat Loaf (2 lbs.) Canned (3-lb. fully cooked) Butt (5-lb.
  • Page 34: Convection Roast Cooking Guide

    COMBINATION ROAST COOKING GUIDE FOOD Beef Turn over after half of cooking time. Ribs (2 to 4 lbs.) Rare Medium Well Boneless Ribs, Top Sirloin Rare Medium Well Beef Tenderloin Rare Medium Chuck, Rump or Pot Roast (2 (Use cooking bag for best results.) Turn over after half of cooking time.
  • Page 35: Combination Bake Cooking Guide

    COMBINATION BAKE COOKING GUIDE FOOD Pies, Pastries Quiche Convenience Frozen Entrée Foods Frozen Pizza Rolls, Egg Rolls Pizza Vegetables Baked Potatoes COOKING OVEN TEMP. TIME, MIN. 425°F 15 to 17 375°F 39 to 43 450°F 4 to 6 450°F 23 to 26 450°F 36 to 40 - 35 -...
  • Page 36: Heating/Reheating Guide

    HEATING / REHEATING GUIDE To heat or reheat successfully in a microwave oven, it is important to follow several guidelines. Measure the amount of food in order to determine the time needed to reheat. Arrange the food in a circular pattern for best results.
  • Page 37: Fresh Vegetable Guide

    FRESH VEGETABLE GUIDE VEGETABLE AMOUNT Artichokes 2 medium (8 oz.each) 4 medium Asparagus, 1 Ib. Fresh, Spears Beans, Green 1 lb. and Wax Beets, Fresh 1 Ib. Broccoli, Fresh, 1 Ib. Spears Cabbage, 1 Ib. Fresh, Chopped Carrots, Fresh, 2 cups Sliced Cauliflower, 1 lb.
  • Page 38: Maintenance

    CARING FOR YOUR MICROWAVE OVEN To make sure your microwave oven looks good and works well for a long time, you should maintain it properly. For proper care, please follow these instructions carefully. For interior surfaces: Wash often with warm, sudsy water and a sponge or soft cloth.
  • Page 39: Cleaning The Grease Filters

    5. Slide a new charcoal filter into place. The filter should rest at the angle shown. 6. Slide the bottom of the vent grille into place. Push the top until it snaps into place. Replace the mounting screws. 7. Plug in the microwave oven. - 39 -...
  • Page 40: Cooktop/Countertop Light Replacement

    8. Plug in the microwave oven. MAINTENANCE QUESTIONS AND ANSWERS Q. Can I use a rack in my microwave oven so that I may reheat or cook in two levels at a time? A. Only use the rack that is supplied with your microwave oven.
  • Page 41: Microwave Utensil Guide

    WOOD: Wooden bowls and boards will dry out and may split or crack when you use them in the microwave oven. Baskets react in the same way. TIGHTLY COVERED UTENSILS: Be sure to leave openings for steam to escape from covered utensils.
  • Page 42: Troubleshooting

    If food is undercooked: • check recipe to be sure all directions (amount, time, and power levels) were correctly followed. • be sure microwave oven is on a separate circuit. • be sure food is completely defrosted before cooking. If food is overcooked: •...
  • Page 43: Warranty

    Limited Warranty For Dometic Microwave Models : DOTRC17BC/DOTRC17SSC THE SELLER NAMED BELOW MAKES THE FOLLOWING WARRANTY WITH RESPECT TO THIS DOMETIC MICROWAVE OVEN. 1. This Warranty is made only to the first Purchaser (hereinafter called the "Original Purchaser") who acquires this product for his own use.
  • Page 44 MEMO...

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