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Available languages
Available languages
Cooking modes
Foods
Duck
Chicken
Roast veal or beef
Convection Oven
Roast pork
Biscuits (shortcrust pastry)
Pies / Tarts
Pies / Tarts
Fruit cakes
Sponge cake made with yoghurt
Small cakes on 2 racks
Sponge cake
Baking mode
Cream puffs on 3 racks
Biscuits on 3 racks
Filled pancakes
Meringues on 3 racks
Cheese puffs
Frozen food
Pizza
Courgette and prawn pie
Country style spinach pie
Turnovers
Lasagne
Golden Rolls
Fast cooking
Chicken bites
Pre-cooked food
Golden chicken wings
Fresh Food
Biscuits (shortcrust pastry)
Sponge cake made with yoghurt
Cheese puffs
Pizza on 2 racks
Pies on two racks/cakes on 2 racks
Sponge cake on 2 racks (on the
dripping pan)
Roast chicken + potatoes
Lamb
Multilevel
Mackerel
Lasagne
Cream puffs on 2 racks
Biscuits on 2 racks
Cheese puffs on 2 racks
Savoury pies
Pizza
Pizza Mode
Focaccia bread
Mackerel
Sole and cuttlefish
Squid and prawn kebabs
Cod fillet
Grilled vegetables
Veal steak
Barbecue
Sausages
Hamburgers
Toasted sandwiches (or toast)
Spit-roast chicken using rotisserie
spit (where present)
Spit-roast lamb using rotisserie spit
(where present)
Grilled chicken
Cuttlefish
Spit-roast chicken using rotisserie
spit (where present)
Gratin
Spit-roast duck using rotisserie spit
(where present)
Roast veal or beef
Roast pork
Lamb
Weight (in kg)
Rack position
standard
sliding guide
guide rails
rails
1.5
2
1
1.5
2
1
1
2
1
1
2
1
-
2
1
1
2
1
0.5
2 or 3
1 or 2
1
2 or 3
1 or 2
0.7
2 or 3
1 or 2
0.7
2 and 4
1 and 3
0.6
2 or 3
1 or 2
0.7
1, 3 and 5
1, 2 and 4
0.7
1, 3 and 5
1, 2 and 4
0.8
2
1
0.5
1, 3 and 5
1, 2 and 4
0.5
2
1
0.3
2
1
0.4
2
1
0.5
2
1
0.3
2
1
0.5
2
1
0.4
2
1
0.4
2
1
0.4
2
1
0.3
2
1
0.6
2
1
0.2
2
1
2 and 4
1 and 3
2 and 4
1 and 3
2 and 4
1 and 3
1+1
1 and 2/3
1 and 3
1
2
1
1 or 2
1
1
2
1
2 and 4
1 and 3
2 and 4
1 and 3
2 and 4
1 and 3
1 and 3
1 and 3
0.5
2
1
0.5
2
1
1
4
3
0.7
4
3
0.7
4
3
0.7
4
3
0.5
3 or 4
2 or 3
0.8
4
3
0.7
4
3
4 or 5
4
3
4 or 6
4
3
1
-
1
-
1.5
2
2
1
2
2
1.5
-
1.5
-
1
2
2
1
2
2
1
2
2
Preheating
Recommended
Temperature (°C)
Yes
200-210
Yes
200-210
Yes
200
Yes
200-210
Yes
180
Yes
180
Si
180
Yes
180
Yes
170-180
Yes
180-190
Yes
160-170
Yes
180-190
Yes
180
Yes
200
Yes
90
Yes
210
-
250
-
200
-
220
-
200
-
200
-
180
-
220
-
200
-
200
-
180
-
210
Yes
220-230
Yes
180
Yes
170
Yes
200-210
Yes
190-200
Yes
180
Yes
190-200
Yes
190
Yes
190
Yes
210
Yes
200
Yes
220
Yes
200
No
Max
No
Max
No
Max
No
Max
No
Max
No
Max
No
Max
No
Max
No
Max
-
No
Max
-
No
Max
No
210
No
200
-
No
210
-
No
210
No
210
No
210
No
210
Cooking duration
(minutes)
70-80
60-70
70-75
70-80
15-20
30-35
25-35
40-50
45-55
20-25
30-40
20-25
20-25
30-35
180
20-25
12
20
30-35
25
35
25-30
15-20
20-25
15-18
45
10-12
20-25
30-35
20-25
65-75
45-50
30-35
35-40
20-25
10-20
20-25
20-30
15-20
20-25
15-20
10-15
8-10
10-15
15-20
15-20
15-20
10-12
3-5
70-80
70-80
55-60
30-35
70-80
60-70
60-75
70-80
40-45
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