NEFF T22S46N0AU - ANNEXE 667 Manual
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Summary of Contents for NEFF T22S46N0AU - ANNEXE 667
- Page 1 This cooktop is for use with Natural Gas and Univer sal LP G T22 S46N0A U T26 S66N0A U Neff GmbH Carl-Wery-Stra e 34 ß 81739 München Cod. 900053268 7 A...
- Page 2 Test point pressure (kPa) Injectors marks Injectors marks 85/140 46/71 32,90 30,50 43,50 45,40 In compliance with AS/NZ 3100 and AS 4551 In compliance with AS/NZ 3100 and AS 4551 Made in Spain Made in Spain GMK 10 032 GMK 10032...
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Page 3: Table Of Contents
Preparing to install ..... . . Clearances ...... - Page 4 - do not pour used oil down the sink. Collect it in a sealed container and take it to an appropriate collection point or, failing that, place it in the rubbish bin (it will end up in a controlled dump;...
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Page 5: Safety Considerations
Installation and service must be performed by an authorised person. Warnings Do not allow the flame to extend beyond the edge of the cooking utensil. This instruction is based on safety considerations. Do not forget that the unit becomes hot when in use. - Page 6 Never pour water on burning fat or oil. DANGER OF BURNS! Cover the receptacle to smother the flames and turn the cooktop off. In the event of a fault, cut the gas and electricity supplies to the appliance. Call our Service Centre to repair the fault.
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Page 7: Installation
Refer to AS/NZS 5601.1 for piping size details. These built-in cooktops are intended to be inserted in a benchtop cutout. Only an officially authorised technician should connect the appliance. Before you begin, turn off the gas and electricity supply. Installation dimensions are shown in Fig.1/1a. Fig. 1... -
Page 8: Clearances
Observe any special conditions imposed by local suppliers (utilities). The specifications of this cooktop are stated on the data label located on the bottom of the cooktop base. A duplicate data label is supplied for adhesion to an... -
Page 9: Installation Of Cooktop Into The Kitchen Bench
30 mm. See Fig. 2. Fig. 2 If an oven is positioned below the cooktop the barrier does not need to be fitted, but a space of 35 mm must be maintained between the underside of the cooktop and the top of the oven. -
Page 10: Connection
Connection Electrical An electrical 10 amp socket needs to be within 1 m of the hotplate to allow electrical connection. The socket must Fig. 4 remain accessible after installation of the appliance. Important note: This appliance is connected to the mains (240 VAC) by... - Page 11 Fig. 5 Fig. 6 There are two ways to carry out the connection to the main gas line: A. The hotplate can be connected with rigid pipe as specified in AS/NZS 5601.1 B. Flexible Hose: If installing with a hose assembly, install...
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Page 12: To Change Injectors
18,00 18,00 (70) Double flame (outer) Before conversion the cooktop must be disconnected from the electricity and gas valves must be turned to the OFF position. Changing the nozzles - Remove the pan supports, burner covers and diffusers.Fig. 7. of the burners on the Fig. -
Page 13: Adjustment Of The Taps
Remove the control knobs from the taps. Fig. 9. taps It has a flexible rubber valve reinforcing ring. Simply press on this seal with the tip of a screwdriver to allow access to the tap adjusting screw. Fig. 9 Never remove the valve reinforcing ring. - Page 14 To assemble the grease splash tray again, proceed in the reverse order to removal. It is important that all the seals are refitted to form a seal. These devices are essential for the correct operation of the appliance as they prevent liquids and dirt from entering the appliance.
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Page 15: Operating Instructions
There are indications to show which burner each control knob operates. Fig. 12. Operation Fig. 12 It is essential to ensure that all the burner parts and pan supports are correctly installed for the appliance to work correctly. Fig.13-14. Fig. 14 Fig. -
Page 16: Safety System
2. Turn the control knob to the required setting. If it does not come on, turn the control knob to the off setting and repeat the steps above. This time, press and hold the control knob for longer (up to 10 seconds). -
Page 17: Warnings
It is normal to hear a slight whistling noise while the burner is operating. When it is first used, it is normal for the burner to give off odours; this does not pose any risk and does not indicate a malfunction; they will disappear in time. -
Page 18: Suitable Pans
The use of a cooktop leads to the production of heat and moisture in the kitchen. For this reason make sure that the room is properly ventilated. Keep natural ventilation openings, such as windows, open or provide a mechanical ventilation device (e.g. a range hood or overhead exhaust fan). -
Page 19: Cooking Recommendation
Do not place anything, eg. flame tamer, asbestos mat, between pan and pan support as serious damage to the appliance may result. Do not remove the pan support and enclose the burner with a wok stand as this will concentrate and deflect heat onto the hotplate. -
Page 20: Precautions For Use
Pans may tip over. Only use pans with a thick, flat base. Do not cook without using a lid and make sure the lid is properly fitted to avoid wasting energy. Always place the pan right over the burner, not to one side. -
Page 21: Cleaning And Maintenance
Maintenance Always clean off any liquid as soon as it is spilt: you will save yourself any unnecessary effort. Do not leave acidic liquids (e.g. lemon juice, vinegar, etc.) on the hob. -
Page 22: Service
Yellow tipping of the cooktop burner flame. Sooting up of cooking utensils. Burners not lighting properly. Gas valves, which are difficult to turn in case the appliance fails to operate correctly, contact the authorised service provider in your area.