Clock Functions - Electrolux OEF5H50BX User Manual

7.2 Heating functions
Heating func‐ Application
tion
The appliance is off.
Off position
To turn on the lamp.
Light
To bake on up to two shelf posi‐
tions at the same time and to dry
food.
True Fan Cooking
Set the temperature 20 - 40 °C
lower than for Conventional
Cooking.
This function is designed to save
energy during cooking. When
you use this function, the tem‐
Moist Fan Baking
perature inside the appliance
may differ from the set tempera‐
ture. The heating power may be
reduced. For more information
refer to "Daily Use" chapter,
Notes on: Moist Fan Baking.
To bake cakes with crispy bot‐
tom and to preserve food.
Bottom Heat
To roast or roast and bake food
with the same cooking tempera‐
ture on more than one shelf po‐
Fan Cooking
sition, without flavour transfer‐
ence.
To roast large meat joints or
poultry with bones on one shelf
position. To bake gratins and to
Turbo Grilling
brown.

8. CLOCK FUNCTIONS

8.1 Clock functions
Clock function
Time of Day
10 ENGLISH
Heating func‐
tion
Cooking / Aqua
7.3 Notes on: Moist Fan Baking
This function was used to comply with the
energy efficiency class and ecodesign
requirements (according to EU 65/2014 and
EU 66/2014). Tests according to: IEC/EN
60350-1.
The oven door should be closed during
cooking so that the function is not interrupted
and the oven operates with the highest
energy efficiency possible.
For the cooking instructions refer to "Hints
and tips" chapter, Moist Fan Baking. For
general energy saving recommendations
refer to "Energy Efficiency" chapter, Energy
Saving.
Application
To set, change or check the time of day.
Application
To defrost food (vegetables and
fruit). The defrosting time de‐
pends on the amount and size of
Defrost
the frozen food.
To bake and roast food on one
shelf position.
Refer to "Care and cleaning"
Conventional
chapter for more information
about: Aqua Clean.
Clean
To grill thin pieces of food and to
toast bread.
Grill