Performance Checklist; Final Preparation; Replacement Parts - Viking Professional VEDO266 Installation Instructions Manual

PERFORMANCE CHECKLIST

A qualified installer should carry out the following checks:
1. Check oven bake function - bake element on full power, center and outside broil elements at partial power.
Convection bake function - bake and broil element is the same with the convection fan on.
2. Check TruConvec TM function - TruConvec
3. Check mini-broil function - center broil element on.
4. Check maxi-broil function - center and outside broil elements on; convection broil function is the same as maxi-
broil with the convection fan on.
5. Check self-clean function - Door will lock and in approximately 30 seconds, the center and outside broil elements
will turn on and the bake element will turn on at partial power. Check broil elements through window to make
sure they are on, then abort self-clean cycle to unlock door.
CAUTION: Do not run self-clean cycle check for more than 10 minutes with oven racks and rack supports inside
oven. This could cause them to discolor due to the high temperature required for self-cleaning.
Any adjustments necessary that are a result of the installer not following instructions will be the responsibility of the
installer, dealer or the end user of the product.

FINAL PREPARATION

1. Some stainless steel parts may have a plastic protective wrap which must be peeled off. All stainless steel body
parts should be wiped with hot, soapy water and with a liquid cleaner designed for this material. If build-up
occurs, do not use steel wool, abrasive cloths, cleaners, or powders!! If it is necessary to scrape stainless steel to
remove encrusted materials, soak with hot, wet cloths to loosen the material, then use a wood or nylon scraper.
Do not use a metal knife, spatula, or any other metal tool to scrape stainless steel! Scratches are almost
impossible to remove.
2. The interior of the oven should be washed thoroughly with hot, soapy water to remove film residues and any
installation dust or debris before being used for food preparation, then rinsed and wiped dry. Solutions stronger
than soap and water are rarely needed.

REPLACEMENT PARTS

Only authorized replacement parts may be used in performing service on the range. Do not repair or replace any
part of the appliance unless specifically recommended in the manual. All other servicing should be referred to a
qualified technician.
TM element (behind convection fan cover) on and convection fan on.
8