Table of Contents
Advertisement
Quick Links
Advertisement
Table of Contents
Related Manuals for Bosch CBG675B 1I Series
Summary of Contents for Bosch CBG675B 1I Series
- Page 1 Oven CBG675B.1I [en] Instruction manual...
-
Page 3: Table Of Contents
Table of contents [ e n ] I n s t r u c t i o n m a n u a l Intended use ......4 Sabbath mode . -
Page 4: Intended Use
Additional information on products, accessories, replacement parts and services can be found at Read these instructions carefully. Only then www.bosch-home.com and in the online shop I n t e n d e d u s e will you be able to operate your appliance www.bosch-eshop.com... -
Page 5: Important Safety Information
Important safety information Warning – Risk of injury! (Important safety Scratched glass in the appliance door may ■ information develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents. General information i n f o r m a t i o n I m p o r t a n t s a f e t y The hinges on the appliance door move Risk of injury! -
Page 6: Halogen Lamp
Causes of damage Halogen lamp ]Causes of damage Warning – Risk of electric shock! General information When replacing the cooking compartment C a u s e s o f d a m a g e bulb, the bulb socket contacts are live. Before Caution! replacing the bulb, unplug the appliance from Accessories, foil, greaseproof paper or ovenware on... -
Page 7: Environmental Protection
Environmental protection 7Environmental protection Your new appliance is particularly energy-efficient. Here t e c t i o n E n v i r o n m e n t a l p r o you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly. -
Page 8: Getting To Know Your Appliance
Getting to know your appliance Control panel *Getting to know your In the control panel, you can use the various buttons, appliance touch fields and the rotary selector to set the different appliance functions. The current settings are shown on the display. -
Page 9: Display
Getting to know your appliance Display ring Heating types Selects the "heating types" operating The display ring can be found around the outside of the mode display. Temperature Selects the temperature in the cooking If you change a value, the display ring shows you where compartment you are in the selection list. -
Page 10: Types Of Heating
Getting to know your appliance Types of heating To enable you to find the correct type of heating for When cooking at very high temperatures, the appliance your dish, we have explained the differences and lowers the temperature slightly after an extended scopes of application here. -
Page 11: Cooking Compartment Functions
Accessories Cooking compartment functions _Accessories The functions in the cooking compartment make your appliance easier to use. This, for example, enables the Your appliance is accompanied by a range of cooking compartment to be well lit and a cooling fan to A c c e s s o r i e s accessories. -
Page 12: Optional Accessories
Accessories a comprehensive range of products for your appliance Locking function in our brochures and online. The accessories can be pulled out approximately halfway until they lock in place. The locking function Both availability and whether it is possible to order prevents the accessories from tilting when they are online differ between countries. -
Page 13: Before Using For The First Time
Before using for the first time Cleaning the cooking compartment and KBefore using for the first accessories time Before using the appliance to prepare food for the first time, you must clean the cooking compartment and accessories. Before you can use your new appliance, you must t h e f i r s t t i m e B e f o r e u s i n g f o r make some settings. -
Page 14: Operating The Appliance
Press the ÿ On/Off button to switch on the appliance. All touch fields light up red. The Bosch logo appears on Example in the picture: Hot air eco . at 195 °C. the display, and then the first heating type in the Set the type of heating using the rotary selector. -
Page 15: Rapid Heating
Operating the appliance Press the l Start/Stop button to start. Rapid heating The time on the display shows how long the With Rapid heating, you can shorten the heat-up time operation has already been running. for some heating types. Heating types suitable for Rapid heating are: <... -
Page 16: Time-Setting Options
Time-setting options Press the l Start/Stop button to start. OTime-setting options The cooking time counts down on the display. Your appliance has different time-setting options. i o n s T i m e - s e t t i n g o p t Time-setting option Use Cooking time After the set cooking time has elapsed, the... -
Page 17: Setting The Timer
Time-setting options Set a later end time using the rotary selector. Setting the timer The timer runs alongside other settings. You can set it at any time, even if the appliance is switched off. It has its own audible signal so that you can tell whether it is the timer or a cooking time which has elapsed. -
Page 18: Childproof Lock
Childproof lock AChildproof lock QBasic settings Your appliance is equipped with a childproof lock so There are various settings available to you in order to C h i l d p r o o f l o c k B a s i c s e t t i n g s that children cannot switch it on accidentally or change help use your appliance effectively and simply. -
Page 19: Power Cut
Sabbath mode FSabbath mode Brand logo Display* Do not display Fan run-on time Recommended* With the Sabbath mode, a cooking time of up to 74 S a b b a t h m o d e hours can be set. You can keep the food in the cooking Minimum compartment warm without having to switch the oven Pull-out system... -
Page 20: Cleaning Agent
Cleaning agent DCleaning agent Door panels Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. With good care and cleaning, your appliance will retain Do not use a glass scraper or a stainless steel C l e a n i n g a g e n t its appearance and remain fully functioning for a long scouring pad. -
Page 21: Keeping The Appliance Clean
Cleaning function Keeping the appliance clean .Cleaning function Always keep the appliance clean and remove dirt immediately so that stubborn deposits of dirt do not The cooking compartment can be cleaned effortlessly build up. C l e a n i n g f u n c t i o with the “Pyrolytic system”... -
Page 22: Prior To Initiating The Cleaning Function
Cleaning function Prior to initiating the cleaning function When the cleaning function has ended, an audible signal sounds. The duration 00 m 00 s is shown in the While cleaning is in progress, you can clean an display. Press the ÿ On/Off button to switch off the accessory at the same time, e.g. -
Page 23: Rails
Rails Attaching the rails pRails The rails only fit on the right or the left side. For both rails, ensure that the curved rods are at the front. With good care and cleaning, your appliance will retain R a i l s First, insert the rail in the middle of the rear socket ‚, its appearance and remain fully functional for a long until the rail rests against the cooking compartment... -
Page 24: Appliance Door
Appliance door Fitting the appliance door qAppliance door Reattach the appliance door in the opposite sequence to removal. With good care and cleaning, your appliance will retain A p p l i a n c e d o o r When attaching the appliance door, ensure that both its appearance and remain fully functional for a long hinges are inserted straight into the opening (figure... -
Page 25: Removing The Door Cover
Appliance door Removing the door cover Removing and installing the door panels The stainless steel inlay in the door cover may become To facilitate cleaning, you can remove the glass panels discoloured. To carry out thorough cleaning, you can from the appliance door. remove the cover. - Page 26 Appliance door Fitting the door on the appliance When fitting the intermediate panel, make sure that the arrow is in the top right of the panel and that it aligns with the arrow on the metal panel. Insert the intermediate panel at the bottom into the retainer and push it in firmly at the top (figure Push both retainers downwards (figure "...
-
Page 27: Trouble Shooting
Trouble shooting Rectifying faults yourself 3Trouble shooting You can often easily rectify technical faults on the appliance yourself. If a fault occurs, there is often a simple explanation. T r o u b l e s h o o t i n g If a dish does not turn out exactly as you wanted, you Before calling the after-sales service, please refer to the can find many tips and instructions for preparation at... -
Page 28: Replacing The Bulb In The Top Of The Cooking Compartment
Customer service Replacing the bulb in the top of the cooking 4Customer service compartment If the cooking compartment light bulb fails, it must be Our after-sales service is there for you if your appliance replaced. Heat-resistant, 25 watt, 230 V halogen bulbs C u s t o m e r s e r v i c e needs to be repaired. -
Page 29: Dishes
Dishes Continue cooking PDishes After the cooking time has ended, you can leave some dishes to continue cooking if you are not satisfied with With the “AutoCook” operating mode, you can cook a the cooking result. D i s h e s wide range of dishes. -
Page 30: Tested For You In Our Cooking Studio
Tested for you in our cooking studio By preparing several dishes at the same time, you can JTested for you in our make energy savings of up to 45 per cent. Position baking tins/dishes next to one another or offset and cooking studio vertically stacked in the cooking compartment. - Page 31 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Cakes in tins Sponge cake, simple Ring tin/cake tin 150-170 55-70 Sponge cake, delicate Ring tin/cake tin 150-170 60-80 Fruit flan made from sponge mixture, delicate Bundt cake tin...
- Page 32 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Biscuits Whirls** Baking tray 150-160** 25-40 Whirls** Baking tray 140-150** 25-40 < Whirls, 2 levels** Universal pan + baking tray 140-150** 30-40 <...
-
Page 33: Bread And Rolls
Tested for you in our cooking studio Bread and rolls Frozen products Do not use frozen products that are heavily frosted. Your appliance offers you a range of heating types for Remove any ice on the food. baking bread and rolls. You can find the ideal settings for many dishes in the settings tables. -
Page 34: Pizza, Quiche And Savoury Cakes
Tested for you in our cooking studio Dish Accessories Shelf posi- Type of Tempera- Grill Cooking tion heating ture in °C setting time in mins. Bread White bread, 750 g Universal pan or cake tin 210-220* 10-15 < 180-190 25-35 Multigrain bread, 1.5 kg Universal pan or cake tin 210-220*... - Page 35 Tested for you in our cooking studio Baking times can not be reduced by using higher Baking tins Note: Dark- coloured metal baking tins are most suitable. temperatures. The dish would only be cooked on the outside, but would not be fully baked in the middle. Tinplate baking tins, ceramic dishes and glass dishes extend baking time and mean that the baked item will The setting values apply to dishes placed into a cold...
-
Page 36: Bakes And Soufflés
Tested for you in our cooking studio Bakes and soufflés Cookware Use wide, shallow cookware for bakes and gratins. In Your appliance offers a range of heating types for deep, narrow cookware, food requires more time to preparing bakes and soufflés. You can find the ideal cook, and the top will be darker. - Page 37 Tested for you in our cooking studio Roasting in cookware Notes The grill element switches itself on and off Only use cookware which is suitable for use in an oven. ■ continuously; this is normal. The grill setting Check whether the cookware fits in the cooking determines how frequently this occurs.
-
Page 38: Meat
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Grill Cooking tion heating ture in °C setting time in mins. Chicken breast fillet, 150 g each (grilling: Wire rack 15-20 preheat oven for 5 mins.) Small chicken portions, 250 g each Wire rack 220-230... - Page 39 Tested for you in our cooking studio Covered cookware Notes When cooking with covered cookware, the cooking The grill element switches itself on and off ■ compartment remains considerably cleaner. Ensure that continuously; this is normal. The grill setting the lid fits well and closes properly. Place the cookware determines how frequently this occurs.
-
Page 40: Fish
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Grill Cooking tion heating ture in °C setting time in mins. Pork steaks, 2 cm thick Wire rack 16-20 Pork medallions, 3 cm thick Wire rack 8-12 Beef Fillet of beef, medium, 1 kg... - Page 41 Tested for you in our cooking studio When grilling very fatty items, do not slide the When stewing, add two to three tablespoons of liquid Note: universal pan in directly under the wire rack, but rather and a little lemon juice or vinegar into the cookware. at level 1.
-
Page 42: Vegetables And Side Dishes
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Grill Cooking tion heating ture in °C setting time in mins. Fish steaks Fish steak, 3 cm thick** Wire rack 18-22 Fish, frozen Fish fillet, plain Cookware, covered 210-230 25-40... -
Page 43: Yogurt
Tested for you in our cooking studio Dish Accessories Shelf posi- Type of Tempera- Grill Cooking tion heating ture in °C setting time in mins. Croquettes Baking tray 200-220 15-25 Chips (turn during cooking) Baking tray 190-210 20-30 Chips, 2 levels (turn during cooking) Universal pan + baking tray 200-220 30-40... -
Page 44: Acrylamide In Foodstuffs
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Cakes in tins Sponge cake in a tin Ring tin/cake tin 140-160 60-80 Sponge flan base Flan base tin 140-160 20-40 Sponge base, 2 eggs... -
Page 45: Slow Cook
Tested for you in our cooking studio Tips for keeping acrylamide to a minimum Biscuits With top/bottom heating at max. 190 °C. With hot air at max. 170 °C. Egg or egg yolk reduces the production of acrylamide. Oven chips Spread out a single layer evenly on the baking tray. -
Page 46: Drying
Tested for you in our cooking studio Dish Cookware Shelf posi- Type of Searing time Tempera- Cooking tion heating in mins. ture in °C time in mins. Veal Joint of veal, 4-5 cm thick, 1.5 kg Cookware, uncovered 8-10 180-240 Joint of veal, 10-15 cm thick, 1.5 kg Cookware, uncovered 8-10... -
Page 47: Preserving
Tested for you in our cooking studio Preserving Wipe the rims of the jars, as they must be clean. Place a damp rubber ring and a lid on each jar. Seal the jars You can preserve fruit and vegetables using your with clamps. -
Page 48: Prove Dough
Tested for you in our cooking studio Prove dough Final fermentation Place your baked item into the oven at the shelf position You can prove yeast dough in your appliance more indicated in the table. quickly than at room temperature. Use the top/bottom If you want to preheat the oven, the final fermentation heating type. -
Page 49: Keeping Warm
Tested for you in our cooking studio Keeping warm Double-crusted apple pie Double- crusted apple pie on one level: place dark- You can keep cooked dishes warm using the "Keeping coloured springform cake tins diagonally next to each warm" heating type. This will avoid condensation other. - Page 50 Tested for you in our cooking studio Type of heating used: Grilling ( Grill, large area Also slide in the universal pan. The liquid will be caught ■ and the cooking compartment stays cleaner. Dish Accessories Shelf posi- Type of Grill Cooking tion...
- Page 52 *9001141738* 9001141738 950806...