Auto Defrost.10; Auto Reheat.10 - Quasar MQS0660 Operating Instructions Manual

Auto Defrost
This feature allows you to defrost meat, poultry and
seafood by weight without setting time
Example* To defrost 1 2 lb of meat
1
.
AUTO
DEFROST
(lb/kg)
^ J
• Press
Weight system will be
indicated Dot blinks
a
• Set the weight of the food
using the number pads
Weight of the frozen food
must be programmed in
pounds and tenths of a pound,
not ounces See chart below
Press|
1
~
1
->|
2
| for 1 2 lbs
3
.
".
"">1
START
• Press
►Defrosting time appears in
the Display Window and
begins to count down
NOTE
1 The shape and size of the food will determine the
maximum weight the oven can accommodate The
recommended
maximum weight of meat is 4 lbs
(1 8 kg), poultry, 6 lbs. (2.7 kg) and seafood, 3
lbs (1 4 kg)
2 The oven beeps once during the defrosting cycle to
signal that the food needs to be
turned
or
rearranged
To prevent overdefrosting, thin areas or
edges can be shielded with strips of aluminum foil
3 For best results, the minimum recommended weight
IS 0 5 lb (220 g)
4 Stand time or power level may be programmed
after Auto Defrost
Conversion Chart
Follow this chart to convert ounces or hundredths of a
pound into tenths of a pound If a piece of meat
weighs 1 95 pounds or 1 pound 14 ounces, program
1 9 pounds
Auto Reheat
This feature allows you to reheat 1 to 2 servings of
precooked room temperature and refrigerator
temperature foods without setting power and time
Example* To reheat 2 cups of soup
^ AUTo\
REHEAT
(i'StRRyings}
|
• Press until the desired
number of servings
appears in the Display
Window twice
2 ( ' " )
^ START
• Press
►Time appears in the
Display Window and
begins to count down
NOTE
1 Auto Reheat can be programmed for 1 to 2
servings
2 The recommended food items and approximate
weights are listed in the chart below
Foods
Number of
Servings
Serving
Size
Starting
Temp
Plate of Food 1 12- 16oz Refrig
Meat, Poultry 1 -2 4 - 6 oz Refrig
Casseroles 1 -2 8 oz
Refrig
Side Dishes 1-2
4 - 6 oz Refrig
or Room
Soups,
Sauces, Gravy
1 -2 6 - 8 oz
Refrig
or Room
For best results follow these recommendations
1 All foods must be previously cooked
2 Foods should always be covered loosely with
plastic wrap, wax paper or casserole lid
3 All foods should have a covered stand time of 3
to 5 minutes
4
DO NOT
reheat bread and pastry products Use
manual power and time
5
DO NOT
reheat beverages
Ounces
Hundredths of
a Pound
Tenths of
a Pound
0 96- 05 00
1 -2 06- 15 0 1
3-4
16- 25 02
5 26- 35 03
6-7
36- 45 04
8 46- 55 05
9-10
56- 65 06
11 -12
66- 75 07
13
76- 85
08
14-15 86- 95
_
09
-
10
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