Gas Supply Requirements - KitchenAid 760-0024 (LP) Installation Instructions And Use & Care Manual

◼
To ensure that the side searing burner operates properly, it
is recommended that the island have ventilation on all 4
sides as shown in the following illustration. The ventilation
holes should be as diagrammed to ensure adequate
ventilation for your side searing burner and island.
◼
Proper ventilation is a required based on the above
mentioned specifications for your side searing burner to
operate properly.

Gas Supply Requirements

Observe all governing codes and ordinances.
IMPORTANT: This installation must conform with all local
codes and ordinances. In the absence of local codes,
installation must conform with American National Standard,
National Fuel Gas Code ANSI Z223.1 - latest edition or
CAN/CGA B149.1 – latest edition.
IMPORTANT: The side searing burner must be connected to a
regulated gas supply.
Refer to the model/serial rating plate for information on the type
of gas that can be used. If this information does not agree with
the type of gas available, check with your local gas supplier.
Gas Conversion:
No attempt shall be made to convert the side searing burner
from the gas specified on the model/serial rating plate for use
with a different gas type without consulting the serving gas
supplier. The conversion kit supplied with side searing burner
must be used. See "Gas Conversions" section for instructions.
Gas Pressure Regulator
A gas pressure regulator with the following pressure settings
must be used with the side searing burner. The inlet (supply)
pressure to the regulator should be as follows for proper
operation:
LP Gas:
Operating pressure: 11" (27.9 cm) WCP
Inlet (supply) pressure: 11" to 14" (27.9 cm to 35.5 cm) WCP
Natural Gas:
Operating pressure: 4" (10.2 cm) WCP
Inlet (supply) pressure: 7" to 14" (17.8 cm to 35.5 cm) WCP
maximum.
Contact local gas supplier if you are not sure about the inlet
(supply) pressure.
14