Telefunken TCK5022 User Manual page 35

Free standing cooker
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CONTENTS
1.SAFETY INSTRUCTIONS ................................................................................................. 4
1.1 General Safety Warnings ............................................................................................... 4
1.2 Installation Warnings ...................................................................................................... 7
1.3 During Use...................................................................................................................... 8
1.4 During Cleaning and Maintenance ............................................................................... 10
2.INSTALLATION AND PREPARATION FOR USE ............................................................ 12
2.1 Instructions for the Installer .......................................................................................... 12
2.2 Installation of the Cooker .............................................................................................. 13
2.3 Gas Connection ............................................................................................................ 13
2.4 Gas Conversion (if available) ....................................................................................... 14
2.5 Electrical Connection and Safety (if available) ............................................................ 15
2.6 Anti-tilting kit ................................................................................................................. 16
2.7 Adjusting the feet .......................................................................................................... 16
3.PRODUCT FEATURES ................................................................................................... 18
4.USE OF PRODUCT ........................................................................................................ 19
4.1 Use of gas burners ....................................................................................................... 19
4.2 Hob Controls................................................................................................................. 20
4.3 Oven Controls............................................................................................................... 21
4.4 Cooking Table ............................................................................................................... 22
4.5 Accessories .................................................................................................................. 22
5.CLEANING AND MAINTENANCE................................................................................... 23
5.1 Cleaning ....................................................................................................................... 23
5.2 Maintenance ................................................................................................................. 25
5.3 Maintenance ................................................................................................................. 25
6.1 Troubleshooting ............................................................................................................ 26
6.2 Transport ...................................................................................................................... 27
7.TECHNICAL SPECIFICATIONS ...................................................................................... 28
7.1 Injector Table ................................................................................................................ 28

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