Lighting Instructions - Napoleon NK14K-LEG-3 Assembly, Use And Care Manual

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Lighting Instructions

EN
Charcoal Usage
*Charcoal recommendations are approximate, longer cooking times require additional charcoal to
be added. As well, colder, windy temperatures will require additional charcoal to reach ideal cooking
temperatures.
WARNING!
!
WARNING!
on wooden or other surfaces that could burn.
WARNING!
WARNING!
1. Fully open the vent on the lid and base. Remove the grill lid and remove the cooking grill.
2. Ensure the ash pan is cleaned out from the previous use and then re-install.
3. Use either the Napoleon Charcoal Starter (not included) following the instructions included in the
manual or place lighter cubes or lightly crumpled newspaper on the charcoal grate. Place the charcoal
in a cone shaped pile in the center of the unit on the newspaper or lighter cubes.
4. Light the newspaper or lighter cubes. Once fully lit, close the lid and do not cook before the
charcoal has a coating of ash (approximately 20 minutes).
5. Using tongs with long heat resistant handles, spread the coals to evenly cover the entire grate.
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DIRECT COOKING
Grill Diameter
14" (35.5 cm)
Open lid.
Locate the grill outdoors on a solid, level, non-combustible surface. Never use grill
Do not lean over grill when lighting charcoal.
Ashpan must be in place during lighting and anytime during use.
DIRECT COOKING METHOD
Cooking Method
Direct Cooking
Charcoal Recommended
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