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All about the
Use
of your
Welcome & Congratulations ...................................2
Important Safety Instructions .................................3
Features at a Glance ..............................................6
Before Setting Surface Controls ..............................7
Setting Surface Controls ........................................9
Before Setting Oven Controls ...............................12
www.frigidaire.com
USA 1-800-944-9044
&
Range
TA B L E O F C O N T E N T S
www.frigidaire.ca
Care
Setting Oven Controls ..........................................13
Self Cleaning .......................................................26
Care & Cleaning (Cleaning Chart) .........................28
Care & Cleaning ..................................................29
Before You Call ..................................................32
Notes .................................................................35
Major Appliance Warranty ....................................36
Canada 1-800-265-8352

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Summary of Contents for Frigidaire CGEF306TMF

  • Page 1: Table Of Contents

    Care & Cleaning (Cleaning Chart) ......28 Before Setting Surface Controls ......7 Care & Cleaning ..........29 Setting Surface Controls ........9 Before You Call ..........32 Before Setting Oven Controls .......12 Notes ..............35 Major Appliance Warranty ........36 www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352...
  • Page 2: Welcome & Congratulations

    WELCOME & CONGRATULATIONS Congratulations on your purchase of a new appliance! At Product Registration Electrolux Home Products, we are very proud of our Register Your Product product and are completely committed to providing you with the best service possible. Your satisfaction is our The PRODUCT number one priority.
  • Page 3: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. edition and local code requirements. Install only Save these instructions for future reference. per installation instructions provided in the literature package for this range. DEFINITIONS Ask your dealer to recommend a qualifi ed technician This is the safety alert symbol.
  • Page 4 IMPORTANT SAFETY INSTRUCTIONS • DO NOT TOUCH SURFACE UNITS, AREAS NEAR CAUTION THESE UNITS, OVEN HEATING ELEMENTS OR INTERIOR SURFACES OF THE OVEN. Both surface Electronic controllers can be damaged by cold units and oven heating elements may be hot even temperatures.
  • Page 5 IMPORTANT SAFETY INSTRUCTIONS FOR GLASS COOKTOP ONLY • Do Not Clean or Operate a Broken Cooktop— If • Do not touch a hot oven light bulb with a damp cooktop should break, cleaning solutions and spillovers cloth. Doing so could cause the bulb to break. may penetrate the broken cooktop and create a Disconnect the appliance or shut off the power to the risk of electric shock.
  • Page 6: Features At A Glance

    FEATURES AT A GLANCE Your built-in range Features: Electronic oven control with kitchen timer. Left front element control and electronic display. Left rear element control and electronic display. Right rear element control and electronic display. Right front element control and electronic display. Keep warm zone control.
  • Page 7: Before Setting Surface Controls

    BEFORE SETTING SURFACE CONTROLS The electronic surface element control (ESEC) The Electronic Surface Element Control (ESEC) feature includes digital display windows. The ESEC feature provides a numeric digital setting for the radiant surface element positions on the cooktop. These settings work the same way as normal knob setting indicators work Fig.
  • Page 8 BEFORE SETTING SURFACE CONTROLS Using proper cookware About the radiant surface elements The size and type of cookware used will infl uence the The element temperature rises gradually and evenly. setting needed for best cooking results. Be sure to follow As the temperature rises, the element will glow red.
  • Page 9: Setting Surface Controls

    SETTING SURFACE CONTROLS Single radiant surface elements The cooktop has 2 SINGLE radiant surface elements: the left rear position and the right rear position (Figure 1). To Operate the Single Radiant Surface Elements 1. Place correctly sized cookware on the radiant surface element.
  • Page 10 SETTING SURFACE CONTROLS Dual Surface Radiant Element The cooktop is equipped with 1 or 2 dual radiant surface elements located at the left front and the right front position (Figure 1). Symbols around the knob are used to indicate which coil of the dual radiant element will heat.
  • Page 11 SETTING SURFACE CONTROLS Keep warm zone The purpose of the keep warm zone is to keep hot CAUTION cooked foods at serving temperature. Use the keep warm feature to keep cooked foods hot such as: vegetables, The keep warm zone will not glow red when it is hot, gravies, casseroles, soups, stews, breads, pastries and but becomes hot enough to cause burns.
  • Page 12: Before Setting Oven Controls

    BEFORE SETTING OVEN CONTROLS Arranging Oven Racks Oven vents location ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS The upper and lower ovens are vented at the back of COOL (PRIOR TO OPERATING THE OVEN). Always use the cooktop. When an oven oven mitts when using the oven.
  • Page 13: Setting Oven Controls

    SETTING OVEN CONTROLS Control pad features READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide. 1.
  • Page 14 SETTING OVEN CONTROLS MINIMUM AND MAXIMUM CONTROL PAD SETTINGS All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control. An ENTRY acceptance beep will sound each time a control pad is touched (the acceptance beep on the Oven Lockout pad is delayed 3 seconds).
  • Page 15 SETTING OVEN CONTROLS SETTING CONTINUOUS BAKE OR 6 HOUR SETTING SILENT CONTROL OPERATION ENERGY SAVING The DELAY START and SELF CLEAN pads control the Silent Control operation feature. The Silent Control operation The TIMER and SELF CLEAN pads control the Continuous feature allows the oven control to be operated without Bake or 6 Hour Energy Saving features.
  • Page 16 SETTING OVEN CONTROLS SETTING TIMER SETTING LOCKOUT FEATURE The TIMER ON . OFF pad controls the Timer feature. The pad controls the Lockout feature. The Lockout Timer serves as an extra timer in the kitchen that will beep feature automatically locks the oven doors, the control when the set time has run out.
  • Page 17 SETTING OVEN CONTROLS SETTING QUICK PREHEAT SETTING BAKE Use the quick preheat feature when using single rack The BAKE pad controls normal baking. If a rapid preheating baking to quickly heat the oven to bake temperatures. Use is preferred, refer to the QUICK PREHEAT feature for this feature only for standard baking.
  • Page 18 SETTING OVEN CONTROLS SETTING CONVECTION BAKE (upper oven only) This mode of cooking enables you to obtain the best culinary results when baking with multiple pans and racks. Multiple rack baking may slightly increase cook time for some foods but the overall result is time saved. Some food may cook faster and more evenly with Convection Bake.
  • Page 19 SETTING OVEN CONTROLS SETTING CONVEC CONVERT (upper oven SETTING CONVECTION ROAST (upper only) oven only) This mode is best for cooking tender cuts of beef, lamb, park The Convec Convert pad is used to automatically convert and poultry. Use this mode when cooking speed is desired. a standard baking recipe for convection baking.
  • Page 20 SETTING OVEN CONTROLS SETTING BAKE TIME SETTING DELAY START Bake Time allows the oven to be set to cook for a specifi c The BAKE, CONVECT BAKE, BAKE TIME and DELAY START pads control the Delayed Time Bake feature. The length of time and shut off automatically.
  • Page 21 SETTING OVEN CONTROLS SETTING BROIL This mode is best for meats, fi sh and poultry up to 1” To set a Broil of 500°F: thick. Broiling is a method of cooking tender cuts of meat 1. Place the broiler pan insert on the broiler pan. Then place by direct heat under the broil element of the oven.
  • Page 22 SETTING OVEN CONTROLS SETTING NUGGETS SETTING PIZZA The NUGGETS pad has been designed to give optimum The PIZZA pad has been designed to give optimum cooking cooking performance when cooking your favorite chicken performance when cooking your favorite pizza. The Pizza nuggets.
  • Page 23 SETTING OVEN CONTROLS SETTING KEEP WARM To set Keep Warm to turn ON automatically: This mode is best for keeping oven baked foods warm for serving after cooking has fi nished. The KEEP WARM pad 1. Arrange interior oven racks and place food in oven. Set the oven properly for Bake Time or Delayed turns ON the Keep Warm feature and will maintain an oven Bake Time.
  • Page 24 SETTING OVEN CONTROLS SETTING THE SABBATH FEATURE (for use on the Jewish Sabbath & Holidays) The BAKE TIME and DELAY START pads are used to  NOTE set the Sabbath feature. The Sabbath feature may only be used with the BAKE pad. The oven temperature may be You may change the oven temperature once baking has set higher or lower after setting the Sabbath feature (the started by pressing BAKE, the numeric key pads for the...
  • Page 25 SETTING OVEN CONTROLS ADJUSTING OVEN TEMPERATURE OVEN LIGHT The temperature in the oven has been pre-set at the Each oven is equipped with an oven light. The oven light will factory. When fi rst using the oven, be sure to follow recipe turn on automatically, when the oven door is opened.
  • Page 26: Self Cleaning

    SELF-CLEANING SELF-CLEANING What to Expect during Cleaning A self-cleaning oven cleans itself with high temperatures While the oven is in operation, the oven heats to temperatures (well above normal cooking temperatures) which eliminate much higher than those used in normal cooking. Sounds soils completely or reduces them to a fi...
  • Page 27 SELF-CLEANING SETTING SELF-CLEAN CYCLE TIME LENGTH The SELF CLEAN and DELAY START pads controls the The SELF CLEAN pad controls the Self-Cleaning feature. If Delayed Self-Clean operation. The automatic timer will turn you are planning to use the oven directly after a self-clean the oven on and off at the time you select in advance.
  • Page 28: Care & Cleaning (Cleaning Chart)

    CARE & CLEANING (Cleaning Chart) CLEANING VARIOUS PARTS OF YOUR APPLIANCE Before cleaning any part of the appliance, be sure all controls are turned off and the appliance is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANING WILL REDUCE THE NUMBER OF MAJOR CLEANING LATER.
  • Page 29: Care & Cleaning

    CARE & CLEANING CERAMIC GLASS COOKTOP CLEANING & CLEANING RECOMMENDATIONS FOR THE MAINTENANCE CERAMIC GLASS COOKTOP Consistent and proper cleaning is essential to CAUTION maintaining your Ceramic glass cooktop. Before cleaning the cooktop, be sure the controls are Prior to using your cooktop for the turned to OFF and the cooktop is COOL.
  • Page 30 CARE & CLEANING CLEANING RECOMMENDATIONS FOR THE CARE AND CLEANING OF STAINLESS STEEL CERAMIC GLASS COOKTOP (CONTINUED) Some models are equipped with stainless steel exterior parts. Special care and cleaning are required for Plastic or foods with a high sugar content: maintaining the appearance of stainless parts.
  • Page 31 CARE & CLEANING REMOVING AND REPLACING THE LIFT- OFF LOWER OVEN DOOR 4. Firmly grasp both sides of oven door along the door CAUTION sides (Do not use the oven door handle - See Figure 3). The door is heavy. For safe, temporary storage, lay the door fl...
  • Page 32: Before You Call

    BEFORE YOU CALL (Solutions to Common Problems) Oven baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.
  • Page 33 BEFORE YOU CALL (Solutions to Common Problems) IMPORTANT Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Range is not level.
  • Page 34 BEFORE YOU CALL (Solutions to Common Problems) OCCURRENCE POSSIBLE CAUSE/SOLUTION Areas of Mineral deposits from water and food. Remove using a ceramic-glass cooktop cleaning discoloration with cream. Use cookware with clean, dry bottoms. metallic sheen. Poor baking results. Many factors affect baking results. Make sure the proper rack position is used. Center food in the oven and space pans to allow air to circulate.
  • Page 35: Notes

    NOTES...
  • Page 36: Major Appliance Warranty

    MAJOR APPLIANCE WARRANTY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.

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