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Slowly guide mixer around sides and through center of bowl, going in the same direction.
Be careful not to overbeat the mixture. Overbeating tends to make some mixtures tough.
Whenever scraping of the bowl is required, stop the mixer and scrape sides and bottom of
bowl with a rubber spatula as needed. Turn speed control to "OFF" or "O" and rest mixer on
its heel rest while adding ingredients. Be sure to position beaters over mixing bowl so any
drippings will fall back into mixing bowl.
When mixing is complete, set speed control to "1", raise beaters slowly from batter to clean off
clinging food. Be sure to turn unit to "O" before raising beaters completely out of mixing bowl.
S
M
PEED
1
Fold
Use when stirring liquid ingredients or when a gentle action is required.
Use when folding two portions of a recipe together such as a beaten egg
into a batter.
2
Stir
Use when mixing dry and liquid ingredients together alternately in a
recipe. Use when preparing any of the ready-prepared or packaged
instant puddings.
3
Mix
Use when a recipe calls for combining ingredients together. Use for quick
breads or muffins that require a brisk action, just enough to blend.
4
Blend
Use when preparing cake mixes or for directions calling for medium speed.
Use to cream butter and sugar together.
Be sure speed control is at the "OFF" or "O" position and cord is removed from electrical
outlet. Scrape off any excess batter with a rubber spatula. Grasp the stems of the beaters with
your hand and press the beater eject button. Beaters will release into your hand.
Wash the beaters before and after every use. Beaters may be washed in a dishwasher.
After removing cord from electrical outlet, clean mixer head with a damp cloth and wipe dry.
DO NOT IMMERSE HAND MIXER IN WATER. This may cause electric shock, injury, or
damage to the product. Avoid the use of abrasive cleaners that will mar the finish of your
mixer. The motor of your mixer has been carefully lubricated at the factory and does not
require any additional lubricant.
T
IXING
ASKS
4
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