Notes For Automatic Operations; Smart Menus - Sharp SM-267FH(ST) Operation Manual

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Notes for Automatic Operations

1. When using the automatic features, carefully follow the instructions provided in each MENU GUIDE to
achieve the best result.
If the instructions are not followed carefully, the food may be overcooked or undercooked.Please follow
instructions carefully.
2. Food weighing more or less than the quantity or weight listed in each MENU GUIDE should be cooked
manually. Refer to manual cooking charts in the RECIPES section.
3. The final cooking result will vary according to the foods condition ( e.g.initial temperature, shape, quality ) .
Check the food after cooking and if necessary continue cooking manually.

SMART MENUS

RICE/
DEFROST
DEFROST
MEAT
POULTRY/FISH
QUINOA
VEGETABLES
POTATO
PASTA
SMART MENUS will automatically compute the power level and cooking time. SMART MENUS has 6
categories. To select a menu, press the desired SMART MENUS pad until the menu of your choice is
displayed.
DEFROST will automatically compute the microwave power and defrosting time.
Follow the instructions provided in the DEFROST MENU GUIDE on page 7 - 8 of the cooking guides.
* Suppose you want to defrost 1.5 kg of Whole Chicken.
Step
Procedure
Press the DEFROST POULTRY/
FISH pad until the desired menu is
1
displayed ( for Whole Chicken press
once ) .
Press the START/+30SEC. pad.
2
Press the number pads to enter
3
weight.
Press the START/+30SEC. pad.
4
DEFROST
DEFROST
MEAT
POULTRY / FISH
1.Mince
1.Whole Chicken
2.Steak / Chops
2.Chicken Fillet
3.Roast Meat
3.Fish Fillet
POTATO
PASTA
1.Jacket Potato
1.Pasta
2.Sweet Jacket Potato 2.Wholemeal Pasta
3.Boiled Potato
Pad Order
× 1
The timer begins to count down.
When it is time to turn over the meat,
the oven will "beep" 4 times and the
remaining time on the display will start
blinking. *¹
12
RICE / QUINOA
1.White Rice
2.Brown Rice
3.Quinoa
VEGETABLES
1.Fresh Vegetables
2.Frozen Vegetables
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