CDA SL670SS Use And Maintenance

Thirteen function steam oven

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SL670SS
Thirteen function steam oven
Use and maintenance

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Summary of Contents for CDA SL670SS

  • Page 1 SL670SS Thirteen function steam oven Use and maintenance...
  • Page 2: Table Of Contents

    Contents Important information Descaling the steam system Practical tips First use of the oven Standby mode Temperature probe Control panel Rapid preheating Heating functions and Oven preheat additional functions Temperature Function indicator symbols Cooling fan and residual heat Setting the time Lighting Child lock Cleaning and maintenance...
  • Page 3: Important Information

    Any other use could be dangerous and may lead to premature failure of the appliance. The CDA Group Ltd. cannot be held responsible for injuries or losses caused by incorrect use or installation of this product. Please note that CDA reserves the right to invalidate the guarantee supplied with this product following incorrect installation or misuse of the appliance.
  • Page 4 Appliance information Please enter the details on the appliance rating plate below for reference, to assist CDA Customer Care in the event of a fault with your appliance and to register your appliance for guarantee purposes. Appliance Model Serial Number...
  • Page 5: First Use Of The Oven

    First use of the oven In order to remove oil residues accumulated during the manufacturing process and dust accumulated during storage and transport, we recommend a preliminary cleaning before first use. This is to protect your health and provide optimum quality in cooking. IMPORTANT! Remove the protective foil from the telescopic runners before using the oven.
  • Page 6: Control Panel

    Control panel The control panel is equipped with an LED display and backlit touch sensors. Conventional oven The thermostat enables the user to set the temperature within a range of 30°C to 280°C. This setting is ideal for baking cakes, meat, fish, bread.
  • Page 7 Warming oven This function radiates heat from the bottom element, baking cakes from underneath until done. Fan oven This function uses the circular heating element with a temperature between 30°C and 280°C. The fan then circulates the hot air which helps to achieve uniform heat distribution. Fanned full grill This function radiates heat from the grill element and the top element but also uses the fan to circulate hot air.
  • Page 8: Heating Functions And Additional Functions

    Heating functions and additional functions Oven Elements Temperature [°C] Default Tempe- Function Description rature Min. Max. [°C] Heating Functions √ √ √ Conventional √ √ √ √ Pastry √ √ √ Fan cooking √ √ Grill √ √ √ Super grill √...
  • Page 9: Function Indicator Symbols

    Function indicator symbols Minute minder active Steam active Duration Temperature probe connected End time Child lock active Oven preheat Setting the time When the appliance is connected to power, the display will show the hour digits flashing, the minute digits will be illuminated. •...
  • Page 10: Child Lock

    Child lock The child lock is intended to prevent changes to the oven settings and the oven being turned on. When the appliance is on simultaneously touch and hold for 3 seconds to activate the child lock. The symbol will be illuminated. When the child lock is activaed in standby mode it prevents the oven from being turned on.
  • Page 11: Display Brightness

    Display brightness The LED display brightness varies depending on the time of day. The display is dimmed during 22:00 to 06:00 and its brightness is normal during 06:00 to 22:00. Also, the display is brighter when active than when the appliance is in Standby mode. Oven door The oven door must be closed during operation.
  • Page 12 You first need to set the duration. The display will show , then touch and hold the sensor again and the minute minder, the symbol will flash on the display. Next, touch the sensor twice, and pictogram will flash on the display. The display will show the end time (start time + duration).
  • Page 13: Semi Automatic Cooking

    Semi automatic cooking This function allows for a cooking time to be set. When the set time elapses the oven will switch the set function off and an acoustic signal will sound to alert the user. The cooking time available ranges from between 1 minute and 10 hours.
  • Page 14: Automatic Cooking

    Automatic cooking This function allows for a duration and an end time to be set for cooking. For example, if you set the cooking duration to 1 hour, and the end time to 15:00, then the oven will activate the function at 14:00. To switch on automatic cooking •...
  • Page 15: Using The Grill

    Using the grill Important! When using any grill functions the oven door MUST be kept closed. When the grill is in use accessible parts can become hot and it is advisable to keep children away from the oven. When using the half grill, full grill or fanned grill functions the maximum temperature that can be set is 280 °C.
  • Page 16: Pre-Set Programmes

    Pre-set programmes This oven features a number of pre-set programmes which create the ideal cooking environment (time, temperature etc.) for certain dishes. These can be accessed by pressing the sensor and cycling through the programmes in the table below using the sensors.
  • Page 17: Steam Programme Settings

    Steam programme settings Tempera- Progamme Description Function Time Level Dishes ture [°C] Vegetables, rice, Deep steaming Steam 100% 50 mins creme brulee 25 mins Pasta casserole, Steam & grill 40 mins Whole fish 15 mins Reheat & 100% 25 mins Jams, Chutney pasteurise Steam...
  • Page 18 NOTE: During the descaling programme, you will need to drain water from the steam system 3 times. Drain the descaling solution from the system when you hear a beep and steam indicator is flashing. • Open the oven door • Place the deep baking tray under the water drain •...
  • Page 19: Practical Tips

    If you pour water into the container but decide not to run a steam programme, you can touch and OK to drain water from the steam system. You can touch OK at any time to stop draining water. Practical tips The times given in the table below apply to a dish that is placed in to a cold oven.
  • Page 20: Temperature Probe

    Temperature probe This oven comes with a temperature probe which allows you to cook food until it is a certain temperature inside. To use the temperature probe, simply follow the steps below: • Remove the protective cap from the oven probe socket in order to insert the end marked ‘O’...
  • Page 21 • Once the set probe temperature has been reached, the function will switch off. If you are using a programme with a duration (e.g. semi-automatic cooking) as well as the temperature probe, then the function will operate until the first condition to end the programme is met, i.e.
  • Page 22: Rapid Preheating

    Rapid preheating The rapid preheating function allows the oven elements to work at their maximum capability in order to get the oven to temperature as quickly as possible. To use the rapid heating function, follow the steps below. • First select a heating function and temperature •...
  • Page 23: Cooling Fan And Residual Heat

    Cooling fan and residual heat If the oven has no active functions but the temperature inside is still above 80°C, the cooling fan will activate automatically until the temperature decreases. During this cooling period the display will show the current temperature until the oven has cooled sufficiently. Lighting The lighting inside the cavity of the oven can be turned on at any time during an active function by pressing the...
  • Page 24: Cleaning And Maintenance

    Cleaning and maintenance Keeping your oven clean and well maintained helps to prolong its fault-free lifespan. It is important that, before any cleaning or maintenance is performed, you switch off the oven at the mains supply. Do not start any cleaning or maintenance until the oven has been allowed to cool completely.
  • Page 25 Cleaning and maintenance Abrasive cleaning agents or scouring pads/cloths should not be used on the cavity surface. IMPORTANT: • Steam cleaners must not be used when cleaning this appliance • Once care and maintenance is complete, ensure that all parts are correctly replaced before using the oven Removing the appliance door In order to allow easier access into the oven cavity for cleaning, it is...
  • Page 26 Cleaning and maintenance Replacing the appliance door • Hold the door to the appliance in the closed position and manoeuvre the hinges so that the part of the hinge, highlighted by the arrow in fig. 4, inserts into the hinge slot in the cavity frame •...
  • Page 27 Cleaning and maintenance Important: Do not disassemble the door without it having been removed from the oven. Weight differences could cause the door to snap shut, causing damage to the oven and/or the user Removing the inner door glass With the door removed, the inner glass can also be taken out for cleaning purposes.
  • Page 28 Cleaning and maintenance • The middle pane of glass can also be removed but it is important that this pane is reinserted facing the same way that it was when removed • There are a number of rubber guides attached to the inner pane and these must be returned to their original positions when reassembling the door.
  • Page 29 Cleaning and maintenance This oven is equipped with telescopic runners allowing you to remove large or heavy items from within the oven cavity safely and easily. Removing the telescopic runners • Offer your index finger up to the lower clip and rest your thumb on the upper clip as shown in fig.
  • Page 30 Cleaning and maintenance Important: Before carrying out any maintenance, always remember to allow the oven to cool completely if it has been in use. To remove the shelf supports • Take a firm hold of the shelf support in the middle. Place your thumb against the oven wall and lever the support out of the support holes...
  • Page 31: Changing The Oven Light Bulbs

    Changing the oven light bulbs Important: Before starting any maintenance procedures, please ensure that the appliance is disconnected from the mains electrical. If the oven has been in use, allow it to cool down before proceeding. Never use screwdrivers or other utensils to remove the light cover; This could damage the enamel of the oven or the lamp holder.
  • Page 32: Installation

    Installation Important! If installing this oven below a hob, please ensure that the required air gap between the two appliances is observed. This gap is usually detailed in the instruction manual provided with your hob. The installation of this appliance must be carried out by a suitably qualified person.
  • Page 33 Installation The walls of the kitchen units must be able to withstand temperatures of 75˚C above ambient (typically this is between 90˚C and 100˚C). When correctly installed ensure that there is a gap of 4mm minimum between the sides of the oven and adjacent furniture doors. How to install your oven You will need the housing area in Fig.
  • Page 34: Mains Electrical Connection

    Mains electrical connection Warning! This appliance must be earthed. This appliance must be connected by a competent person, using fixed wiring via a double pole switched fused spur DOUBLE POLE SWITCHED FUSED outlet, protected by a 13A fuse. SPUR OUTLET We recommend that the appliance is connected by a qualified FUSE...
  • Page 35 Mains electrical connection Please note: • The mains cable must only be replaced by a qualified electrician or service engineer and must be of equivalent or better rating (i.e. 3 x 1.5 mm ² , HO5VV-F) • This appliance is intended to be connected to the mains supply with a cable of cross sectional area 1.5 mm ²...
  • Page 36: Technical Assistance

    Technical assistance In the event of your appliance requiring technical assistance and/or spare parts, please contact CDA Customer Care. For more information about the warranty of your product, including terms and conditions, please visit www.cda.eu/warranty CDA Customer Care Phone: 01949 862 012 Email: customer.care@cda.eu...
  • Page 37: Error Codes

    Typically an error code is the letter E followed by a number. In the event of an error code being displayed, note the code displayed and contact CDA Customer Care for advice. Instruction Manual | 37...
  • Page 38: Specifications

    Specifications Model SL670SS 12247.3eTtepKDpsScJVUtX Oven Dimensions 595 x 595 x 570 mm (HxWxD) Rated voltage 220-240V~ 50/60Hz Total rated input 2800 W This product meets the requirements of British and European standards BS EN 60335 -1; BS EN60335-2-6. The data on the energy labels of electric ovens is given according to standard EN60350-1 / IEC60350-1.
  • Page 39: Product Fiche

    Product fiche The information in the product data sheet is given in accordance with the Commision Delegated Regulation (EU) NO 65/2014 supplementing Directive of the European Parliament and of the Council 2010/30/EU with regard to energy labelling of household ovens and range hoods. Supplier name Model identifier SL550BL...
  • Page 40: Product Information

    Product information Product information given in accordance with Commission Regulation (EU) No 66/2014 supplementing Directive of the European Parliament and Council Directive 2009/125/EC with regard to eco-design requirements for household ovens, hobs and range hoods. Model identifier SL550BL SL550SS SL570SS 12247.3eTePrDpScJNkVUtS 12247.3eTePrDpScJNkVUtX 12247.3eTtePrDpScJNkVUtX...
  • Page 41 Notes Instruction Manual | 41...
  • Page 42 The CDA Group Harby Road Langar Nottinghamshire NG13 9HY Sales Department Phone: 01949 862010 Email: sales@cda.eu Customer Care Department Phone: 01949 862012 Email: customer.care@cda.eu ©2020 CDA Group Ltd...

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