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4 Cleaning and maintenance
4.1 Instructions
Improper use
Risk of damage to surfaces
• Do not use steam jets to clean the
appliance.
• Do not use cleaning products containing
chlorine, ammonia or bleach on parts
made of steel or that have metallic
surface finishes (e.g. anodizing, nickel-
or chromium-plating).
• Do not use abrasive or corrosive
detergents (e.g. scouring powders, stain
removers and metallic sponges) on
glass parts.
• Do not use rough or abrasive materials
or sharp metal scrapers.
Power voltage
Danger of electrocution
• Turn off the appliance and unplug it from
the mains before cleaning.
• Do not pull the cable to remove the plug.
48
Cleaning and maintenance
4.2 Cleaning the appliance
A special antibacterial protection on the
appliance's interior walls prevents bacterial
growth and keeps them clean. They must
nevertheless be cleaned regularly in order
to keep them in good condition.
Cleaning the outside of the appliance
• The appliance may be cleaned with
water or alcohol-based liquid
detergents (e.g. window cleaning
products).
• Avoid aggressive detergents and rough
sponges in order not to damage the
surfaces.
Cleaning the inside of the appliance
• Clean the inside of the appliance with
diluted liquid detergent and warm
water, adding a little bit of vinegar.
Cleaning the removable shelves
• Use a soft, damp cloth to clean the
removable shelves. Avoid the use of
soaps and detergents and/or sponges
which could damage both the wooden
and steel surfaces.
Removing the removable shelves
The removable shelves can be extracted
from the interior of the wine cellar to
facilitate cleaning.
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