Steam coil cabinet base compartment cookers (24 pages)
Summary of Contents for Crown TOC-2
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Improper installation, adjustment, alteration, service or maintenance can cause property damage, injury or death. Read the installation, operating and maintenance instructions thoroughly before installing or servicing this equipment. CROWN FOOD SERVICE EQUIPMENT A Middleby Company 70 Oakdale Road, Downsview (Toronto) Ontario, Canada, M3N 1V9 Telephone: 919-762-1000 www.crownsteamgroup.com...
Direct Steam Table Mounted Jacketed “Oyster Cooker” Table of Contents RETAIN THIS MANUAL FOR FUTURE REFERENCE. Table of Contents Important Notes For Installation and Operation ..............2 Service Connections ......................4 Introduction ......................... 5 Installation Instructions ......................5 Operation ..........................6 Cleaning ..........................
2.375” 12.38” TOC-2 (1.9 liters) (mm) (254) (454) (216) (308) (67) (60) (314) As continued product improvement is a policy of Crown, specifications are subject to change without notice. PAGE OF 8 INSTALLATION & OPERATION MANUAL 10320 REV 1 (08/22)
Direct Steam Table Mounted Jacketed “Oyster Cooker” Introduction / Installation Introduction General The direct connected steam jacketed “Oyster Cooker” is a direct steam operated pressure vessel of a double-wall stainless steel construction forming a steam chamber (jacket), tilting and counter top mounted in fixed positions on legs. Installation Instructions Unpacking IMMEDIATELY INSPECT FOR SHIPPING DAMAGE...
Operation / Cleaning Direct Steam Table Mounted Jacketed “Oyster Cooker” PERATION Operating Instructions WARNING The “Oyster Cooker” and its parts are hot. Use care when operating, cleaning and servicing the appliance. 1. Fill “Oyster Cooker” kettle with product to desired level. 2.
Direct Steam Table Mounted Jacketed “Oyster Cooker” Periodic Maintenance Preventive Maintenance No preventive maintenance is required other than adhering to the Cleaning Procedure instructions. Safety Valve Maintenance and Testing CAUTION Under normal operating conditions a “try lever test” should be performed every two months. Under severe service conditions, or if corrosion and/or deposits are noticed within the valve body, testing must be performed more often.
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Table Mounted Jacketed “Oyster Cooker” A product with the Crown name incorporates the best in durability and low maintenance. We all recognize, however, that replacement parts and occasional professional service may be necessary to extend the useful life of this appliance.