Removing Normal Soiling - Miele DGC 735 Series Operating And Installation Instructions

Cleaning and care
Tip: Soiling caused by spilt fruit juices
and cake mixtures is best removed
while the oven compartment is still
warm.
To make it easier to clean the oven:
 Remove the door.
 Take out the side runners with
FlexiClip runners (if fitted).
 Remove the catalytic enamelled back
panel.

Removing normal soiling

Tip: It is easier to clean the appliance if
you use the
Further
programme (see "Care").
Soak
 Remove the condensate from the
oven compartment and drip channel
using a sponge or absorbent cloth.
 Remove normal soiling immediately
with warm water, washing-up liquid
and a clean sponge or a clean, damp
microfibre cloth.
 Remove all cleaning agent residues
thoroughly with clean water.
This is particularly important for any
parts with a PerfectClean finish, as
cleaning agent residues will impair
the non-stick function.
 After cleaning, wipe the surfaces dry
using a soft cloth.
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Maintenance
Cleaning the seal
There is a seal around the oven
compartment to seal it off from the
inside of the door.
Grease deposits on the seal can
cause it to become brittle and
cracked.
 It is advisable to wipe the seal clean
after each use.
If the seal is not inserted correctly,
steam may escape from the oven
compartment during cooking.
Never remove the seal.
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Cleaning cooking containers
The cooking containers are suitable
for cleaning in a dishwasher.
 Wash and dry the cooking containers
after each use.
 Any bluish discolouration on cooking
containers can be removed with
vinegar. Rinse with clean water.